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Cheesecakes recipes

Rice pancake rolls with stuffing

Cooked and stuffed rice pancake rolls

Time to cook: 30 minutes

Total Servings: 5

Rice pancake rolls with carrot and sour cream filling. Delicate pancakes on shredded rice flakes with aromatic sour cream-carrot garlic stuffing. Help yourself!

Author of the recipe

Ingredients and taste: Salt, Garlic, Vegetable Oil, Flour, Hard Cheese, Wheat Flour, Sugar, Onions, Sour Cream, Carrots, Water, Green onions, Milk, Baking, Carrot, Rice Flakes, Fritters, Pancakes, Cheese rolls

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Orange pancakes on semolina

Cooked orange pancakes with semolina

Time to cook: 60 minutes

These aren't just pancakes, they're a delicate dessert! Be sure to indulge yourself! Well, if you serve them for dessert at the banquet table, I'm sure your guests will be delighted. I must honestly admit that I do not like semolina in any form, but these pancakes, I'm ready to eat forever, they just melt in your mouth! Come in and help yourself!

Author of the recipe

Ingredients and taste: Salt, Orange, Flour, Wheat Flour, Sugar, Butter, Eggs, Milk, Orange zest, Cake, Orange Juice, Cheesecakes, Fritters, Pancakes

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Peanut and Banana Pancakes

Cooked pancakes with peanut and banana

Time to cook: 40 minutes

Total Servings: 4

The easiest way to make the whole family happy is to make delicious pancakes. Pancakes are the breakfast staple of every American family. They look like Russian pancakes and are quick and easy to make. Oat flakes make your breakfast healthy, and the unusual combination of peanut and banana adds variety.

Author of the recipe

Ingredients and taste: Chicken Egg, Salt, Flour, Sugar, Butter, Sweet, Honey, Milk, Oat Flakes, Baking powder, Soda, Banana, Baking, Oatmeal, Peanut, Nut, Sunflower Butter, Cheesecakes, Fritters, Pancakes

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Lenten Pancakes with Banana and Chocolate

Cooked Lenten Pancakes with Banana and Chocolate

Time to cook: 20 minutes

Total Servings: 20

Lenten pancakes are good not only for Lent! That's for sure! Sometimes I look in the fridge and there's a mouse hanging! ))) What to cook? Like what? Pancakes!!! Frankly, I until the last minute I did not believe that the pancakes without milk and without eggs will be tasty... Yes, what's there to taste! I thought they'd never come off the pan... And look how beautiful they turned out!!

Author of the recipe

Ingredients and taste: Salt, Vegetable Oil, Flour, Wheat Flour, Sugar, Sweet, Water, Smooth, Soda, Baking, Dark Chocolate, Cheesecakes, Fritters, Pancakes

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Creamy Rice Casserole

Cooked Rice and Cheese Casserole

I love all things sweet and dairy. This recipe was suggested to me by a friend and probably many people make it. The combination of rice and cottage cheese, raisins and sour cream just makes you want to go back to your childhood. I invite you to tea.

Author of the recipe

Ingredients and taste: Salt, Sugar, Sweet, Eggs, Sour Cream, Tender, Water, Milk, Raisins, Cream, Powdered sugar, Citrus, Cottage cheese, Cake, Cheesecakes, Fritters, Pancakes

Read more: Creamy Rice Casserole

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