Cakes recipes | Handy.Recipes

Cakes recipes

Chicken Breasts Popcorn

Cooked Chicken Breasts Popcorn

This is a great snack for evening gatherings, with beer is great, on a picnic, at the cottage - everyone who tried it likes it - both adults and children! Goes off like sunflower seeds. Make it bigger! I would like to thank Andrei Rudkov for the idea.

Author of the recipe

Ingredients and taste: Ajika, Salt, Red Hot Pepper, Spicy, Sweet Paprika, Vegetable Oil, Flour, Wheat Flour, Hot, Yogurt, Sourcream, Chicken, Starch, Creamy, Garlic Powder, Hummels-Suneli, Snacks, Meat Snacks

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Jerked pork

Cooked jerked pork

Total Servings: 10

I once had a craving for this kind of meat, the first thing I did was look through the recipes. There are a lot of decent recipes, but they did not convince me of the need to cook this delicacy. I imagined that either they were posted by people who have been cooking this meat since childhood, or people endowed from above with a special gift for cooking: to use "3 to 5 tablespoons of salt", So 3 or 5? Some people add sugar and vodka, some people cure for 5 days, some for a whole month and some require a fridge with No Frost function. Being by training and by nature "technician", I was looking for a recipe with exact proportions and strict recommendations. I want specifics and guarantees! I want to stay healthy and not become a widow overnight. Such a nerd... And I found a recipe, then by analytical research and practical experience I adjusted it to my own taste, tried it more than once on many relatives and guests, and now I will tell you how I cook such meat in detail. I think that my recipe will be useful to someone.

Author of the recipe

Ingredients and taste: Meat, Salt, Spicy, Hot, Spices, Salty, Cognac, Starters, appetizers

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Cottage cheese cake with cranberries

Cooked cottage cheese cake with cranberries

A spongy, slightly moist crumb and little bits of tart cranberries in a sweet pastry - it's the type of curd cakes I've always wanted to make. I tried a few recipes, but they didn't satisfy me - too much like a cake, or too much cottage cheese. This recipe was perfect for me and my family. And I had my helper, a Redmond bread maker, to help me bake this miracle. You can decorate it to your liking - I sprinkled it with powdered sugar.

Author of the recipe

Ingredients and taste: Flour, Sugar, Butter, Sweet, Eggs, Creamy, Milk, Cheese, Yeast, Baking, Cognac, Cake, Cranberry, Dough

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Mini Cakes with Mirror Frosting

Cooked Mini Cakes with Mirror Frosting

These mini cakes aren't your average cakes. They're spicy... They're chocolate inside and out... The mirrored icing doesn't get dirty or sticky, so you can present these mini-muffins on Easter Sunday!

Author of the recipe

Ingredients and taste: Chicken Egg, Salt, Spicy, Flour, Sugar, Butter, Cranberries, Coriander, Ginger, Sweet, Water, Milk, Cream, Cinnamon, Nutmeg, Cocoa Powder, Yeast, Soda, Baking, Chocolate, Gelatin, Cherries, Cake, Baked, Pastry, Confectionery Sprinkles, Candied Cherries

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Mini cherry cakes in shells

Cooked Cherry Mini Cakes in shells

Lots of cherries.. Lots of cherries!!! Cherry mini cakes with an intoxicating cherry glaze.. And the original way of baking and serving the cakes. Beautiful, tasty, unusual! Or unusual?!?!...

Author of the recipe

Ingredients and taste: Salt, Flour, Wheat Flour, Cherry, Sugar, Butter, Sweet, Eggs, Water, Cinnamon, Baking powder, Yeast, Baking, Juice, Vanilla sugar, Cherries, Cognac, Cake, Baked, Sugar powder, Baked Goods, Confectionery Filling

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Easter kraffin Colorful Dreams

Cooked Easter Kruffin Colorful Dreams

This kind of Easter kraffin would serve as an ornament to any holiday table and is sure to impress guests! Decided to take an unconventional approach to a long-known pastry. Dreaming to create a bright, spectacular and memorable longitudinal cut of dough, I was able to achieve this colorful solution! The original combination of flavors harmonized perfectly in this kind of dough. Enjoy yourselves and discover new tastes!

Author of the recipe

Ingredients and taste: Chicken Egg, Salt, Flour, Beetroot, Sugar, Walnuts, Butter, Sweet, Creamy, Milk, Unusual, Vanilla, Yeast, Baking, Nutty, Prunes, Rich, Original, Cake, Baked Goods, Flavoring

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Cold Cold Beef Stuffed

Cooked ham

Time to cook: 120 minutes

Total Servings: 10

I want to share with you a recipe for a very tasty, juicy and tender baked pork chop. There are, of course, recipes for baked pork on this site, but every cook has his or her own way of making this delicious and beautiful dish. Maybe this recipe will be useful to someone before the holiday, because the baked pork according to this recipe is extremely delicious!

Author of the recipe

Ingredients and taste: Meat, Salt, Black Pepper, Garlic, Spicy, Hot, Bay Leaf, Starters, appetizers

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Beef appetizer in lingonberry sauce

Cooked beef appetizer in lingonberry sauce

Time to cook: 40 minutes

Original recipe with products available to everyone, and it's extremely easy to make. I've tried this dish out before, sometimes more than once, and it's been highly praised by my family! Try it yourself!!

Author of the recipe

Ingredients and taste: Meat, Salt, Black Pepper, Garlic, Vegetable Oil, Horseradish, Sour Cream, Sauce, Flavourful, Lingonberry, Starters, appetizers, Meat Appetizers

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Instant Chicken

Cooked Chicken Instant

Time to cook: 20 minutes

Total Servings: 2

Chicken fillet made with this recipe gets juicy, soft and tender, and it's so fast and easy to prepare. You can prepare chicken like this in advance, wrap it in foil and store in the refrigerator. You can serve it as a holiday table, as well as for everyday meals. It is also delicious on a chicken sandwich for breakfast. No salt or spices in the soy sauce. The chicken is nice and flavorful.

Author of the recipe

Ingredients and taste: Soy Sauce, Vegetable Oil, Lemon Juice, Juicy, Tender, Water, Starters, appetizers, Meat Appetizers

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Chicken balls with dodgy mozzarella

Cooked chicken balls with sly mozzarella

Total Servings: 2

Delicious, juicy, flavorful chicken breast and mozzarella cheese balls. Great for kids and adults, tasty warm or cold, as well as a perfect snack for a romantic evening - low-fat, hearty, but not heavy dish. The recipe is simple, but with a little trickery and great results!

Author of the recipe

Ingredients and taste: Meat, Soy Sauce, Lemon Juice, Coriander, Chicken, Tender, Breadcrumbs, Tangy, Lettuce, Sesame, Cheese, Garlic Powder, Mozzarella, Curcuma, appetizers

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Turkey baked ham

Cooked turkey burger

This recipe is dedicated to Luda. Tasty and tender meat. Chicken, turkey - what would we make of it Meat was not cooked, you get mostly dry meat. Once upon a time, many years ago, I tried cooking a turkey with this recipe: you know, I'll tell you - it's pretty good. Try!!! And the best part - you can freeze the meat when you need it and take it out when you need it.

Author of the recipe

Ingredients and taste: Meat, Garlic, Hot, Spices, Mustard, Laurel Leaf, appetizers

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Hot Meat Snack Rissolais

Cooked Hot Meat Appetizer Rissole

The name of this dish comes from the French verb rissoler, which means to fry to a golden crust, to brown. Rissolais, as we know it today, is a cross between pies and meatballs. Rissolères, prepared according to Alexandre Dumas' recipe, are more like sandwiches, but they're just as appetizing and original. The great writer and cook knew a lot about food.

Author of the recipe

Ingredients and taste: Meat, Salt, Butter, Onions, Parsley, Green onions, Bread, Egg Yolk, Starters, Snack Meat

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