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appetizers recipes

Meat Baguette with Rice and Vegetables

Cooked meat baguette with rice and vegetables

Time to cook: 120 minutes

A tasty dish for the festive table. Meat and vegetables are always a great combination, and I think the addition of rice makes the meat baguette even more delicious. Making a Meat Baguette with Rice and Vegetables...

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Chicken sticks or Lazy Chebureks

Cooked Chicken Sticks or Lazy Chebureks

Time to cook: 25 minutes

Total Servings: 4

A variation on the chivapchi theme - this is what I made from a minimum of ingredients - ground chicken, onions, flour... Go to...

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Stuffed Thighs Out of Nothing

Cooked Stuffed Ham Ham

Time to cook: 60 minutes

Total Servings: 4

I searched recipes for stuffed hams but I didn't find this. Stuffed "nothing", just meat. This is what came out of it.

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Potatoes stuffed with vegetables

Cooked potatoes stuffed with vegetables

Time to cook: 120 minutes

My husband loves potatoes in any form, but just boiling or baking them is boring. And then I bought a knife to cut the middle out of apples and I started thinking what else it could be used for. An idea - it can be used for stuffing potatoes. But there was no stuffing at home, nor were there any mushrooms. But that didn't stop me - I want to try it! So, what do we have in the fridge?? Vegetables! Well, let's go ahead...

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Courgettes of pork

Cooked pork cutlet

Time to cook: 180 minutes

Total Servings: 8

Juicy, flavorful sausages that you can make at home and in the countryside. Go to.

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Pork roll with cranberry sauce

Cooked pork roll with cranberry sauce

Time to cook: 75 minutes

Total Servings: 6

Pork roll with cranberry sauce - a great meat dish for a celebration. Cranberry sauce makes the taste extra tangy. The roll can be served both hot and cold.

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Pork roll with cranberry sauce

Cooked pork roll with cranberry sauce

Time to cook: 75 minutes

Total Servings: 6

Pork roll with cranberry sauce - a great meat dish for a celebration. Cranberry sauce makes the taste extra tangy. The roll can be served both hot and cold.

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Battle of the Hog

Cooked Battle with Hog

I made two discoveries this morning - I have a day off from two jobs at once and found a defrosted piece of pork in the sink, wiry to the point of obscenity. I also remembered yesterday's Chinese beef with celery from xsenia and was inspired to do the same.

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Fried Emerald Dance

Cooked Roast Emerald Dance

I never thought I'd be capable of such a "feat"Cooking meat in beer! My husband goes once a month with his buddies to a "Irish pub" (He's trying to get away from his family!). He has friends just like him: two of his friends went to college before the army, two of his friends work with him, and one of his friends stayed in the army, he's in the same tank with him, you see "♪ rode ♪", Tankman...! And they go to this pub to gossip (they wash the bones of their mates!They yell about soccer and hang out with bikers! And when they get drunk, they start dancing - that's where the horror! I can't translate the names of their dances, but they have special shoes for dancing, and if you hit them in the forehead, you'll kill them! ♪ Coming in from their ♪ ♪ our daddy on stumbling legs, but himself, he smells of beer, not other people's perfume, and thanks to that ♪! I was inspired by him, my husband, to cook meat in beer; he felt like a holiday and wanted to have it in the morning... Cooked with beer for the first time, and I know for sure it will not be the last! It was delicious! So don't be hard on me!...

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Chicken liver green stew

Cooked chicken liver in green breading

Another option - a search for cooking liver. It turns out delicious and unusual.

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Big Rice

Cooked Rice with a capital letter

Time to cook: 30 minutes

Total Servings: 6

When I was a young housewife, I came across a book by William Pokhlebkin "The Secrets of Good Cooking". I learned a lot of useful things from it. But special thanks to the author for the recipe for cooking rice properly! My family is very fond of rice, because it turns out really tasty! I want to tell the young hostesses (and maybe not very young find in my recipe useful for themselves) how to make a delicious side dish of rice, how to cook rice for salads, meatballs, etc. д.

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Palau Pilaf

Cooked Pilaf Palau

Palau is a very tasty and simple pilaf. Minimum of ingredients, maximum enjoyment for this dish

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Duet of two kinds of fish with orange sauce

Cooked duo of two kinds of fish with orange sauce

Time to cook: 40 minutes

Total Servings: 2

Serve this tasty and showy dish and you will easily surprise your guests and relatives. It's so easy to prepare. And all the products are available. You can prepare the sauce and rolls in advance, and put them in the oven before your guests arrive. Delicious both hot and cold. I got the recipe from the chef of the restaurant "Villa Aston" Anton Krasny. With my small changes.

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Scrambled Eggs Smak with Rye Croutons and Cheese

Cooked Poached Eggs with Rye Croutons and Cheese

Time to cook: 15 minutes

Total Servings: 1

Everyone knows our first cooking show founded by A. Makarevich "Smak". Anyway. that's where I "got a glimpse of" this recipe about 20 years ago. I don't even remember. which one of the stars made it. This was when I was either in high school or in the early years of my native DMetI, and "Smack" was the only program like this and almost everyone watched it, even my daddy. Today I decided to cook this egg for my little girl and in a burst of nostalgia I made pics. Here I share with the cooks.

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Cherry tomato clafouti

Cooked rampson clafouti

Time to cook: 20 minutes

Total Servings: 2

Flourless spring clafouti... with kefir! For those who like ramson. From the series "Quick, Tasty, and Helpful... " Recipe from a magazine "Piecework".

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Chicken meatballs

Cooked Chicken Meatballs

Time to cook: 90 minutes

Total Servings: 8

I suggest making these meatballs, they are quick, tasty and filling.

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Veal rolls

Cooked veal rolls

Time to cook: 75 minutes

Total Servings: 14

Meat rolls with onion and cheese... Recipe with step-by-step photos.

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