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Profiteroles Choup Choup Choup Choup Choup Choup Choup Choup Choup Choup Choup Choup Choup

Cooked Profiteroles Chupa Chups

Time to cook: 45 minutes

Total Servings: 15

French cooking has a wonderful recipe for custard dough profiteroles. And I'll share an idea on how you can make profiteroles not only tastier, but also more interesting. This is a dessert that kids are going to love. Profiteroles are usually filled with custard, and this is where Haas helps us out with their vanilla-flavored, ready-made custard.

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Soft caramel dessert with chocolate

Cooked cottage cheese dessert with soft caramel and chocolate

Total Servings: 5

My kids love the Valentine's Day holiday!!! I wanted to please them, so I made this simple, but tasty and beautiful cottage cheese dessert!!! I hope you like it too, dear cooks!!!

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Creamy orange caramel Christmas cake

Cooked Christmas Cupcake with Creamy Orange Caramel

Time to cook: 240 minutes

Total Servings: 8

Christmas muffin is certainly a special dish! Traditionally it takes a few weeks to infuse and assimilate the flavors. But what can you do when the holiday is just a few hours away?? Make a cupcake that tastes good right away! The cupcake in this recipe turns out slightly moist, yet crumbly, flavored with New Year's spices and cranberries aged in "Amaretto"... In addition, this cake takes only an hour and a half to bake! And on top the cupcake will be drizzled with a creamy caramel with hints of orange and "Amaretto", the same one the cranberries have been sitting in for 24 hours! Feel the flavor and aroma waiting for you?! Then let's make!

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Tender soufflé bars

Cooked bars with delicate soufflé

These bars with a delicate chocolate soufflé and sunflower seeds are a real treat!!! To shorten preparation time use a pre-made soufflé (or nougat) in the recipe, if you have time prepare the soufflé in advance.

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Chicken mayonnaise jam

Cooked Jellied Chicken in Mayonnaise

Basically, nothing special - salad "Olivier" - But in a new way, let's try it... For the contest "Gorenje: New Year composition"

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Plum curd dessert in 15 minutes

Cooked plum curd dessert in 15 minutes

Time to cook: 15 minutes

Total Servings: 3

This is a delicious plum dessert with fat-free cottage cheese "Quick & Delicious"!

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Tomato and Onion Salad

Cooked Tomato and Onion Salad

Here's a recipe for another cooked tomato salad. This salad myself for the first time, but tried it on a guest (hence the recipe).

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Coco Peanut Butter Biscuits

Cooked Coconut Cookies

Time to cook: 30 minutes

Total Servings: 10

For Coconut Lovers. Very easy to make, just two ingredients and quick - not time consuming.

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Pork with potato cones

Cooked pork with potato cones

Time to cook: 90 minutes

Total Servings: 4

Dear cooks, I suggest you to make a wonderful dish for Sunday lunch. Grilled tender meat, fragrant, delicious sauce and garnish with small potato Instead of the usual mashed potatoes. Your culinary talents will be greatly appreciated when you put a dish of these yummy muffins in front of them! Please come to the table!

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Almost julienne

Cooked almost julienne

Time to cook: 60 minutes

Total Servings: 4

Chanterelles are known to be delicious in sour cream. So today I made almost julienne with chanterelles baked in sour cream and cheese. "A festive dish", You could say! It's the season of this very tasty mushroom, which I absolutely adore, including all dishes with it. Try it!

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Buckwheat Bunnies

Cooked Buckwheat Bunnies

Time to cook: 50 minutes

Total Servings: 4

With gratitude to all the authors of site Povarenok. ru for the delicious buckwheat, I don't even know what to call.. cutlets, meatballs.. I call them "bunnies" because they look like little bunnies.

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Zucchini kebab with stuffing

Cooked Zucchini Shish kebab with stuffing

Time to cook: 50 minutes

Total Servings: 3

This is a delicious, juicy dish from the category of "diet", even my husband liked it, he doesn't really like zucchini, but he had to bake potatoes too.

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Sweet oriental dessert

Cooked sweet oriental dessert

Time to cook: 40 minutes

Total Servings: 8

I saw that there is more than one similar recipe for oriental sweets (Basbousa)... It came to me just like many of my other recipes from Afghan food. It is one of the quickest and easiest recipes I have ever had, so I will present it for your judgment.

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A Chocoholic's Dream Brownie

Cooked brownies are a chocoholic's dream

Total Servings: 8

I'm a 100% Chocoholic. I love brownies! Here is an easy recipe for these wonderful brownies. It takes very little time to prepare, but you will love the result! You'll want it again and again!. For those who keep fit: Per 100 grams, calories 418, proteins 4g, fat 30.1g, carbohydrates 31.6g

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Butterscotch cookies

Cooked Butterscotch Biscuits

Very easy candy flavor cookies "Toffee". Treat your little ones, girls and boys!!! For the contest "Silver line for the joy of children".

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Dunno's Puff Pastry

Cooked puffs

Time to cook: 15 minutes

The writer Nosov has such characters - Know-Nothing, Vintik, Znayka, well, the whole town, and I did not know what the result will be. I was not mistaken.

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Chocolate fondant

Cooked chocolate fondant

Time to cook: 25 minutes

Total Servings: 6

Fondant is a classical French pastry with a smooth and viscous chocolate filling. Chocolaty fondues are delicious on their own, but the combination of chocolate and chocolate is really something!... Try this delectable dessert!!

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Chicken with Mushrooms Nothing too much

Cooked chicken with mushrooms

Time to cook: 35 minutes

Total Servings: 4

I offer you chicken with mushrooms, garlic and aromatic herbs. A tasty dinner in one pan. We make just a light vegetable salad with red onions to go with it. With a glass of white wine, it's terrific! Enjoy it!

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Chicken snack rolls with liver

Cooked chicken rolls with liver

Time to cook: 40 minutes

Total Servings: 3

Even people who aren't big on liver enjoy these. They are excellent as a snack.

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Tarts from our childhood Peaches

Cooked cakes from my childhood peaches

Time to cook: 40 minutes

Total Servings: 4

Oh... I love these cakes so much... I'm terrified... I jumped to the ceiling when I saw this recipe in my mom's old notebook... And how delicious and beautiful they are, and so very, very... Made with my own hands...

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