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... once a guest was served an insanely delicious pork. it got its name from the taste: it has a lemon, a reminder of shish kebab, and fresh air... The recipe is very simple, I think many people know it, but I decided to post it online anyway...
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My kids love the Valentine's Day holiday!!! I wanted to please them, so I made this simple, but tasty and beautiful cottage cheese dessert!!! I hope you like it too, dear cooks!!!
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I suggest you try the healthiest halva, which is based on pumpkin. This dessert contains so many vitamins and is a great way to keep your immune system up during the cold fall. The rich flavor of pumpkin is perfectly complemented by nuts and raisins, and a unique flavor adds orange zest.
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Borano is a dish of Adjarian cuisine. A wonderful soft and tender omelet with lots of cheese.
These bars with a delicate chocolate soufflé and sunflower seeds are a real treat!!! To shorten preparation time use a pre-made soufflé (or nougat) in the recipe, if you have time prepare the soufflé in advance.
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People say: wherever blueberries are eaten, there's nothing for the doctors to do. Doctors are not offended and partially confirm the folk wisdom. Blueberries are known to be the number one remedy for restoring and enhancing visual acuity. And the modern world - it's ubiquitous use of the computer, sitting for hours at the montire, wearing glasses and lenses. That is why blueberries are very useful and I propose to try a delicate and refreshing dessert from the magic berry.
Meat and no baking? Anyone interested, please. As always: quick and simple.
Easy, quick and healthy to make in 30 to 35 minutes and a great way to feed the family or unexpected guests.
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Surprisingly, I couldn't find a recipe for this amazingly tasty, uncomplicated cake on this site. My friend's mother always makes it for special occasions. If the occasion is a birthday, the cake is supposed to be named after the birthday child. It gives the cake a special charm and is very liked by all birthday boys, regardless of age. And also the cake is incredibly homely and cozy. Cook it just once and you'll be as impressed as I was: sandy crusts layered with roasted nuts, meringue and a cream of boiled condensed milk and butter....
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I got the recipe for this dumplings from Mila at Kukarama, many thanks to the author! The name has a symbolic meaning (at least for me), I've made it more than once: it's the opening of the strawberry season, the beginning of summer... I've made minor changes to both the recipe and the cooking method, but they're so insignificant that I hope the author won't be offended. It's very easy to make. Despite its apparent difficulty and you will be rewarded with a lot of pleasure!
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It is said that a diet is complete if you have all the colors of the rainbow on your plate. Because different substances (vitamins, minerals, etc.) produce different colors in a product.) gives a different color to the product. I've explained as much as I could "chopped and stirred everything in the fridge". This paella-like dish is a mixture of all my favorite foods. It's very bright and juicy, both in color and flavor. I hope that the benefits of this dish are also very good.
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Cakes for those who love meringue!
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Incredibly delicious, delicate as a cloud of chia pudding, pleases you not only with its flavor but also with its easy-to-make.
Red currant jelly is an amazingly delicious, very flavorful, crazy healthy and incredibly easy to prepare jelly. In addition, this berry jelly is versatile in its use - it is an excellent addition to your favorite dessert and becomes a wonderful impregnation for cakes! Or you can just spread it on a piece of a rich white bun... The complexity of this recipe is the minimum of all possible, the main thing - the active actions in the preparation of exactly 8-10 minutes, all the rest - the time for cooling the jelly has already in the jars.
Tender, juicy fish zrazy stuffed with green peas and cheese are a great lunch or dinner dish. They are especially good hot when boiled! But they're real tasty cold, too. Help yourself.
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Everyone in my family is a huge sweet tooth. So there always has to be a homemade pastry in the house. Of course there are time-tested favorites, but you can't forget about getting to know the new ones, either. Such a new acquaintance are these cupcakes. Tender, a little crumbly inside, with a crispy crust. Based on recipes by Polish blogger and Irina Weinerman from the JAZET CUCK website.
Going out into nature, to a picnic is already an event, because not very often we can afford it. And that's why we really want to make it unforgettable, something special. I offer you an original and unusual dish for this occasion. With it you will impress, amaze and surprise holidaymakers. It will be a surprise for them as well as for you!
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Simple, tasty and filling!
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Shirin goorma is a traditional Azerbaijani fry made of meat, onions and dried fruits. Such a dish, as stir-fry served on a bed of rice - plov.
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This is a delicious, juicy dish from the category of "diet", even my husband liked it, he doesn't really like zucchini, but he had to bake potatoes too.
