Mixed Spices recipes | Handy.Recipes

Mixed Spices recipes

Delicious Roe Deer Meat

Cooked roe meat is simple and delicious

Time to cook: 180 minutes

Total Servings: 4

One day I got a roe deer meat in my fridge. Having a vague idea what to do with it and where to start, I searched the Internet. There are a lot of recipes on the Internet for roe deer dishes, but... I didn't have a good time with them. The first time I got "the horror" (here and further my husband's opinion :) ), the second time - "nightmare". The third time I decided to trust my intuition and it turned out - "yummy". A recipe from the series "easy but tasty"

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Oatmeal oregano dumplings

Cooked oatmeal dumplings with oregano

Time to cook: 30 minutes

Total Servings: 4

These are kettleflake dumplings!!! You wouldn't know what they're made of. The dumplings are very tender, no meat at all and have a very unusual flavor. I think you might like them too.

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Chicken roll with paprika and ham

Cooked chicken rolls with paprika and ham

Meat has always been and always will be an indispensable cold snack on the festive table - there's baked pork, sausage, boiled tongue, and much more that hostesses prepare for the New Year's table. I will also make my own contribution to this gastronomic diversity and propose to cook delicious chicken roll with ham and paprika stuffing.

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Chocolate semolina confectionery soufflé

Cooked chocolate milkshake soufflé

Time to cook: 50 minutes

Total Servings: 7

You sometimes have leftover semolina and you don't know what to do with it. You do not want to throw it away, but you do not want to heat it up. Here is a recipe for a delicious chocolate soufflé made from the leftover semolina. It is very soft, with a light aroma of vanilla and a juicy melt on the lips of the middle! No one will refuse such a dessert!

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Banana Coconut Muffin for Lent

Cooked Banana Coconut Muffin for Lent

Lent time is approaching, but holidays happen during Lent too... Why not treat yourself to a yummy treat once in a while. Usually banana pastries are moist, and that is why I do not like them, but this muffin is not moist and very flavorful))) This is my 100th recipe on this site.

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Fish and mushrooms in sour cream sauce

Cooked fish with mushrooms in sour cream sauce

Time to cook: 90 minutes

Total Servings: 5

My beloved husband fishes, picks mushrooms and salts. He wanted to make dinner himself, it turned out very tasty! And I couldn't help but take a picture of the process...

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Pork ribs in chicken broth

Cooked pork ribs in chicken broth

Time to cook: 60 minutes

Total Servings: 2

I suggest pork ribs, tender, with flavorful spices to your liking.

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Napoleon Brownies

Cooked Napoleon Cakes

Time to cook: 75 minutes

Total Servings: 6

I got the recipe for the shortcrust pastry on the internet, but the recipe for the custard I got from a book of old-fashioned recipes. It's a great combination! A quick and easy recipe that even beginner cooks can handle!

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Rice and vegetable Kramble

Cooked Rice and Vegetable Kramble

Time to cook: 60 minutes

Total Servings: 2

You can make so many different healthy dishes during the vegetable season. I suggest to cook Rice-Grain Crumble.

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Beloved Ribs

Cooked Ribs Favorite

"Favorite" Because we love it... Juicy, flavorful, irresistible... You too, have a taste

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Nests

Cooked nests

Time to cook: 40 minutes

Total Servings: 1

I tried this dish at my sister's, now I decided to try it on my own but I added a little bit of my own...

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Catfish baked with potatoes

Cooked catfish baked with potatoes

Time to cook: 150 minutes

Total Servings: 6

According to my brother-in-law, who is an avid fisherman, there are two ways to get rid of the peculiar smell of catfish. One is to soak the catfish in milk for three or four hours. The second is to soak the catfish for an hour and a half in soy sauce with lemon juice. Both methods really work. The second way seems to me tastier and faster. This option I will offer you. And along with fish I propose to bake potatoes for which the marinade will also be with soy sauce. The marinade for potatoes I picked up in one of the culinary groups in VK, and then my improvisation.

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Provano fish

Cooked fish Provence

Time to cook: 60 minutes

Total Servings: 4

Lean and healthy fish dish with vegetables and olives in the style of "Provence"

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New York Cheesecake

Cooked New York Cheesecake

Time to cook: 110 minutes

Recipe taken from a book by pastry chef Alexander Seleznyov "Sweet Recipes".

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Rabbit stew with gratin with cheese

Cooked Braised Rabbit with Gratin with Cheese

Time to cook: 60 minutes

Total Servings: 4

Fall is the season for vegetables, so let's give them a little celebration! Vegetable gratin topped with rabbit stew can be not only a great lunch, but also a great light dinner. Vegetable benefits of gratin are perfectly combined with the dietary properties of rabbit, because the French love not only to eat delicious food, but also with benefits!

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Chicken roll with vegetables and cheese

Cooked chicken roll with vegetables and cheese

I propose to cook a fairly simple and very tasty chicken breast roll. The filling will be an omelet with vegetables and cheese. The roll turns out juicy, delicious, tender and quite suitable for the festive table. The roulade will be cooked in interesting way. Read more in the recipe.

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Haddock and salmon appetizer roll

Cooked haddock roll with salmon

Two kinds of fish appetizer rolls (haddock, cod, pollack, flounder, etc.).) and red salmon (salmon, trout, chum, pink salmon, etc. ).), cooked in the steam cooker. The dish is tender, tasty and looks very appetizing. Fish roll is perfect as a holiday appetizer and for everyday meals.

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Tender grilled pork

Cooked tender pork

Time to cook: 30 minutes

Total Servings: 2

Very juicy, tender and flavorful pork steak duo with Indica Gold Rice and Lime Juice - cooked quickly and easily!

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Carp in Moscovy Beer

Cooked Carp in Moscovy Beer

Time to cook: 180 minutes

Total Servings: 4

Alexander Dumas brought this wonderful recipe from Russia, where he travelled between 1858 and 1859. During this time, Dumas greatly expanded his knowledge of our country, including in the culinary field: he learned how to cook Russian Fish soup, Russian Cold Soup, Couronix and, of course, Moscow-style Carp. Fish cooked according to this recipe turns out amazingly tender, without any specific smell.

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Polenta with Red Sauce

Cooked Polenta in Red Sauce

Time to cook: 40 minutes

Total Servings: 6

Here's a bright, healthy and hearty Italian-style cornmeal dish for Lent. Try it ;)

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