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Pork with sweet and sour sauce

Cooked Pork in Sweet and Sour Sauce

Time to cook: 40 minutes

Total Servings: 5

I searched the web for a long time for a recipe that didn't have bamboo or complicated ingredients that I had to buy specially for this dish. So, an elementary recipe for insanely delicious pork in sweet and sour sauce...

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Glazed cottage cheese

Cooked frosted cheesecakes

Time to cook: 20 minutes

Total Servings: 6

Delicate, flavorful, creamy dessert with a subtle chocolate kick! Quick and easy to prepare, looks delicious!!

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Pork schnitzel

Cooked Pork Schnitzel

Time to cook: 50 minutes

Total Servings: 1

I would call it a Viennese schnitzel, but a real Austrian schnitzel is made with veal. So, this dish is more of an improvisation on the Austrian schnitzel theme. Although in Germany in one of the restaurants the menu had "Pork Schnitzel Wieners" on it, that's what we were served. Apparently, not only in home cooking, but also in restaurant cooking, there are some notable deviations from the canon.

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Creole pork chops

Cooked pork chops Creole

Time to cook: 30 minutes

Total Servings: 4

Dear cooks, I'd love to share with you a wonderful dish that takes literally half an hour to make. The chops do not require any pre-treatment or pre-marinating. It's a real go-getter! All the zest is in the incredibly tasty spicy sauce with soft and velvety consistency, imbued with the flavor of fresh vegetables. Suitable for weekdays and for a holiday table. I highly recommend. I'm sure you'll like it just as much as I do. Help yourself!

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Napoleon cottage cheese cake with cream-cheese cream

Cooked Cheese Napoleon Cake with Buttercream

I suggest everyone try the curd napoleon. Even those who don't like cottage cheese will still appreciate this cake. Apart from flour, the cake contains milled rice, which makes the crusts more tender and crispy. It tastes like neither curd nor rice. The creamy, creamy custard-based custard complements this cake perfectly. Besides, everyone can afford a piece of this cake, even those who watch their figure and follow a diet.

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Jelly cake with fruit

Cooked jelly cake with fruit

Time to cook: 60 minutes

Dear cooks, I propose you the recipe for the jelly cake with fruits! I saw the idea on the web, made some changes in it and here is my result! It is possible that someone may find it useful. I can also add that the cake is very delicious!

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Nutella Cheesecake

Cooked Nutella Cheesecake

Time to cook: 120 minutes

Total Servings: 8

Cheesecake is a classic American dish that is steadily becoming a fixture on cafeteria menus all over the world. It's so easy to make, you get an amazingly tasty and tender dessert. Let's try to cook it?

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Tender salmon fillet with avocado topping

Cooked tender salmon fillet with avocado topping

Time to cook: 40 minutes

Total Servings: 4

Salmon with potatoes in the oven is certainly not a new dish. But the avocado topping with the red onion ennobles the fish. My family loved this dish, I hope you like it too.

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Creamy salmon pasta

Cooked creamy pasta with salmon

Time to cook: 30 minutes

Total Servings: 2

"What's a wedding without an accordion??" What's Italy without pasta??! , "I love pasta..." It's quick, tasty and filling. But trivial pasta only becomes real Italian pasta because of the sauce! Mmmmm, bellissimo!

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Pasta with meat and tomato sauce

Cooked pasta with tomato and meat sauce

Time to cook: 40 minutes

Total Servings: 3

Penne pasta with meat and tomato sauce, cherry tomatoes and arugula. Buon giorno! Good day dear cooks! Today I would like to bring to your attention an idea for a dinner in the Italian style! It's quick, easy and delicious ;)

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Coffee Ice

Cooked Coffee Ice

Time to cook: 20 minutes

Total Servings: 4

This ice cream is indispensable in the heat. Fast and easy to make and almost fat free. Perfect for those who care about their figure!.

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Spicy Beetroot Confit

Cooked confit Spicy Beetroot

Thick, bright beet confit with lemon caramel flavor with a tangy hint of sweet soy sauce. Very unusual, interesting and soulful. Beet confit is excellent with crackers, cheese, or as an addition to pancakes, pancakes, etc. п.. Enjoy!

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Poached Pudding with Bubert Egg

Cooked semolina pudding with egg

Time to cook: 60 minutes

Total Servings: 4

Unlike cereals, boubert is not boiled but simply boiled, which has a decisive influence on the formation of the dish's special taste. Served with sour cream fruit sauce.

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Domino Cake

Cooked Cake Dominoes

I made a domino cake for my son's birthday! Tender meringue combined with pecan and honey cakes - it's a fairy tale!

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Red Velvet Cheesecake

Cooked Cheesecake Red Velvet

Time to cook: 120 minutes

Total Servings: 15

Today I want to share another cheesecake variation. This time it's based on a cake "Red Velvet". Delicious, delicate with strawberry flavor. No one can stay indifferent. Come in, help yourselves!!! I want to point out that I do not have very detailed step by step pictures. The reason is that I made cheesecake for the Easter holidays. And so. к. I was cooking more than one dish, so I missed taking pictures, and I apologize for that. However, I will try to make up for it by describing the process.

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Rabbit stew

Cooked rabbit stew

The first time I cooked rabbit, we didn't like it very much... it was a little tough, and it didn't taste right. Turns out I just didn't know how to cook it! This time I did it right. It was really delicious, I tell you!!!

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Cherry Muffins

Cooked muffins cherry

Time to cook: 40 minutes

Total Servings: 4

I have a weakness for muffins, but I keep wanting something new. Marshmallow melt in your mouth!.

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Coffea Cake with Chocolate

Cooked Coffee Cupcakes with Chocolate

Time to cook: 35 minutes

Total Servings: 9

Light, fluffy, fluffy chocolate-coffee muffins for baking lovers.

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Strawberry Jam with Champagne

Cooked Strawberry Jam with Champagne

Time to cook: 40 minutes

During strawberry season, the happy owners of this luscious berry make different preserves to last all year. I suggest making strawberry jam and making it a delicious treat by adding champagne at the end of the cooking. By the way, the jam boils in minutes. Don't believe me? Come by and I'll tell you! And as a bonus - homemade lemonade with jam.

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