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Other Soups recipes

Chocolate cupcakes with coconut-cheese filling

Cooked chocolate cupcakes with cottage cheese filling

Total Servings: 20

If you don't know what these muffins are made of, no one will ever guess. Moderately sweet and topped with additional sweetened coconut cheesecake filling, these muffins are delicious. Both adults and children will love these muffins.

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Lavender Apple Muffins

Cooked Lavender Apple Muffins

Total Servings: 6

This is a very tasty and flavorful version of muffins. They are made in an area of Italy called Umbria. I heard about this recipe from a friend who often goes there. She says you can smell the lavender scent on the street when you walk past the coffee shop. I encourage you to try it and appreciate the taste and smell of Italy.

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Yogurt Cupcake with Raisins

Cooked yogurt cupcake with raisins

Time to cook: 90 minutes

Delicious cake with a tender texture and a slight lemon flavor.

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Keyfruit cake by Natasha's mom

Cooked cake with kefir from mama natasha

Time to cook: 30 minutes

Total Servings: 16

My soulmate once came with this cupcake from his mom and it was impossible to tear myself away. The cupcake is very soft, fluffy and delicious. It can be used as a stand alone tea time treat or as shortcrust pastry.

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Cupcake

Cooked Muffin

Time to cook: 40 minutes

Total Servings: 8

Delicious and easy to make muffin!

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Brine cupcakes with pistachios

Brine cupcakes with pistachios

Time to cook: 60 minutes

Total Servings: 6

The muffins are tender, sweet and a little crumbly. This is a crisis and Lenten version of making muffins. Quick and easy to prepare.

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Raspberry Cake

Cooked Raspberry Cake

Time to cook: 40 minutes

Total Servings: 6

Yesterday we finally got "village" I got the silicone mason jars and I bought them! And right away, of course, I wanted to try them out. So that's what I got!

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Coconut Muffins

Cooked Coconut Muffins

Baking for coconut lovers! You can't get more coconut muffins than this! Not a gram of flour, just coconut instead. It's topped with coconut cream, which plays its own equally important role. Such muffins are very handy to take with you on a trip or a picnic.

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Banana Nut Cakes

Cooked Banana Nutella Muffins

Time to cook: 60 minutes

Total Servings: 6

Why not end a family dinner with something small, flavorful and sweet?? Try these muffins and you won't be able to stop. Lots of bananas, lots of nuts - what could be better? And you can even indulge in a Lenten fast.

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Fudge-cheese cupcake with apricots and banana

Cooked Cottage Cheese Muffin with Apricot and Banana

Time to cook: 90 minutes

Total Servings: 10

Chocolate cake with cottage cheese, apricots and banana will bring you a heavenly delight... Not only the taste, but also the preparation...

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Coffea Cake with Chocolate

Cooked Coffee Cupcakes with Chocolate

Time to cook: 35 minutes

Total Servings: 9

Light, fluffy, fluffy chocolate-coffee muffins for baking lovers.

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Spring Cupcake

Cooked Spring Cake

Time to cook: 60 minutes

Total Servings: 6

The classic combination of nuts and prunes is always a win-win! Here's another version of a puffy nutty pastry with sweet and sour prune pieces. And the reason for this was the birthday of a wonderful and merry cook! Stop by!

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Berry muffin with oats

Cooked berry muffin with oats

Quick and easy muffin, can be made in the microwave - very useful in the heat. Help yourself!

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Cottage cheese cake

Cooked Cheesecake

Time to cook: 45 minutes

Total Servings: 12

Tender cheesecake is so easy to make. For the curd lovers!

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Plum Cake Aromatic

Cooked plum cupcake

Time to cook: 60 minutes

Total Servings: 8

This cupcake is a top ten hit! Easy to make, provides basic ingredients, tastes great and needs no additional garnishing. Just as much for a festive table with its original presentation as for a cozy family tea party.

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Almond and caramel cupcakes on squirrels

Cooked almond and caramel muffins on whites

Time to cook: 25 minutes

Total Servings: 9

The muffins are made of ground almonds, with a minimum of flour and on egg whites. In addition to the almond flavor, the muffins have a pleasant caramel flavor, which gives them a brown sugar TM"Mistral", They are slightly moist inside with a crispy crust outside. Cooked very quickly without any beating. Based on a recipe by Irina Chadeeva which I changed over time

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Butterscotch Cake

Cooked cupcakes on egg yolks

Time to cook: 60 minutes

Total Servings: 14

Great recipe for cupcakes that don't stale, soft, fluffy and crumbly. You can add different toppings and each time you get a new and interesting result. I made these cupcakes for Easter, so I decorated them accordingly and put sprinkles in the pastry (no cut, since I had a frosting on the top). к. I made them as a gift) I made 12 to 16 cupcakes out of the listed amount (it depends on the kind of molds you have).

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