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... once a guest was served an insanely delicious pork. it got its name from the taste: it has a lemon, a reminder of shish kebab, and fresh air... The recipe is very simple, I think many people know it, but I decided to post it online anyway...
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The muffins are tender, sweet and a little crumbly. This is a crisis and Lenten version of making muffins. Quick and easy to prepare.
My dear cooks! Since the end of the world has been canceled, I want to congratulate you on the occasion with this cake! Yay! Let's get ready for the New Year, 2013!
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The easiest cookies to make! For the contest "Silver Line Kids' Choice Cookies". These are delicious!! Minimum effort and expense and maximum enjoyment!!! You can use other seeds. More crunch! Recipe from "Seven Cooks. Top Recipes".
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Just thought I'd surprise the girls. While one is at work and the other is at school. Except for the chicken, everything was in the garden. Turns out that it's not just tasty, it's very tasty. Mine are delighted, and at first wrinkled his nose, but then by the braids was not pulled away. Bon appetit - you won't swallow your tongue.
I present you a very simple and delicious layered dessert of shortbread, cottage cheese layers and a layer of cranberry sauce. The dessert is moderately sweet, with a pleasant acidity, which gives cranberry sauce TM "D'arbo".
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Very High Calorie Turkish Cookies!!!!
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Very interesting cake with a delicate creamy cream and pineapple The presence of different texture cakes of sponge cake and shortcrust pastry intrigue, add some zest to the taste and make it unusual and different from other cakes.
I made two discoveries this morning - I have a day off from two jobs at once and found a defrosted piece of pork in the sink, wiry to the point of obscenity. I also remembered yesterday's Chinese beef with celery from xsenia and was inspired to do the same.
For me, ever since childhood, when chocolates were in short supply, holidays and gifts are associated with candy. Today, there is no shortage of candy, but these handmade crunchy candies, I am sure, will be a welcome treat.
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I bought a fish and wanted to fry it, but the fish is called Cupid, why not invent something special for my beloved husband, but there was nothing special in the refrigerator, so I had to make it from what was there?. It turned out very, very delicious.
Summer is the time for fun picnics. But what vacation in nature without a fragrant, juicy kebab?? Traditionally this dish is cooked with meat, but its vegetable and mushroom variations are popular in modern cooking. Mushrooms are a perfect ingredient for it. These mushrooms, unlike meat, are quickly marinated and cooked. Shish kebab is delicious. If you are a fan of these flavorful mushrooms, then certainly spoil your loved ones with a delicious dish.
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Nothing complicated! It's simple, fast, delicious and flavorful! Variety for the familiar vegetable stew!
Elegant and very tasty cake. Made for a birthday. Delicate sponge, ice cream layer, peaches....... Plus a nice decoration. Try it!
My father-in-law is a beekeeper and has a few beehives. For his anniversary (60th birthday) I wanted to bake him a cake to his liking. So I made a beehive with honey inside.
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A very tender, healthy and delicious dish that both adults and children will be happy to eat. For kids who don't like cottage cheese, this would be a favorite treat. If you take non-fat cottage cheese, it's a great diet dish that gives your body extra protein and calcium with a minimum of calories.
This dish is the beginning of my seemingly long friendship with asparagus. And my friendship with this insanely delicious breading promises to be even longer. I think that's what it's all about. Chicken, fish and other vegetables will be great with this breading. I will even say so, this breading can be eaten just like that - as strange as it may sound - and it will be delicious) And in the process of cooking the kitchen will spread the aroma that is characteristic of sushi and rolls)
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90% of men can't live without meat... I suggest you please your second half and serve him for dinner a delicious plate of teriyaki-crusted veal baked in breadcrumbs with your favorite vegetables! I know for sure that gratitude will not keep him waiting)
I made this wonderful dessert, coconut-flavored semolina balls on March 8th. It can be made for children and adults.
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Guests gave it a name "Yummy". Makes it so easy and simple. It comes out as a fluffy mess. This time I added more ingredients. The experiment is a success.
