Sunflower Oil recipes | Handy.Recipes

Sunflower Oil recipes

Tender Stuffed Peppers

Cooked tender stuffed peppers

Time to cook: 35 minutes

Total Servings: 1

Tasty and fun stuffing for peppers.

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Fish cutlets in rice batter

Cooked fish cutlets in rice batter

Time to cook: 40 minutes

Total Servings: 4

These fish cakes are tender and juicy on the inside and very, very crispy on the outside. They are perfect served with vegetables, because the rice batter is a good substitute for side dishes.

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Lenten Crumble with Pears and Ginger

Cooked Lenten Crumble with Pears and Ginger

Time to cook: 30 minutes

Total Servings: 6

This is a delicious crumble, one of my favorites, quick and easy to make. You'll be amazed at the result.) The crunchy, golden, almost sandy crumble, the tart, tangy, sour sweet syrup and pears... It's really delicious, especially when served with an ice cream scoop..

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Lenten Poppy seed cake

Cooked Lenten Poppy Seed Pie

Time to cook: 120 minutes

Total Servings: 8

I don't do Lent myself. But my husband graduated from St. Tikhon's Orthodox University. So he tries to fast, and he scolds me a lot. My eldest daughter also fasts. She studies and my husband works. And I often make a pie like this for them, to keep their strength and brains working. It's very hearty and very tasty. It's crispy on top and juicy and tender on the inside. It tastes so good that you would never think that it is a lean cake.

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Delicate pudding

Cooked tender pudding

Total Servings: 6

Pudding with cottage cheese and lots of cream.

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Blackberry Cheesecake

Cooked Blackberry Cheesecake

Time to cook: 75 minutes

Total Servings: 12

Delicious Cheesecake with Blackberry and Chocolate. For Cheesecake Lovers.

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Strawberry Diet Cheesecake

Cooked Strawberry Diet Cheesecake

Time to cook: 180 minutes

Total Servings: 6

Easy to make, light and low-calorie cake with crunchy shortbread base and strawberry shortcake filling! Delicious... Words can't describe it!

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Julia's chops

Cooked Chops by Julia

Time to cook: 50 minutes

I saw this recipe once on a TV show. It's been a must-have item on our holiday table ever since.

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Delicious Roe Deer Meat

Cooked roe meat is simple and delicious

Time to cook: 180 minutes

Total Servings: 4

One day I got a roe deer meat in my fridge. Having a vague idea what to do with it and where to start, I searched the Internet. There are a lot of recipes on the Internet for roe deer dishes, but... I didn't have a good time with them. The first time I got "the horror" (here and further my husband's opinion :) ), the second time - "nightmare". The third time I decided to trust my intuition and it turned out - "yummy". A recipe from the series "easy but tasty"

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Creamy Aromatic Pot

Cooked Pot of Creamy Flavor

Main! Thanks to the cook "Mrs. Kasia" for the inspiration, to tell the truth, I aimed to cook exactly by her recipe deliciousness, but then I remembered how we used exactly kefir as a marinade, but in a completely different version... So..... )))) please try it

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Fruity & Berry Temptation Dessert

Cooked fruity-berry temptation dessert

Total Servings: 2

A very tasty and healthy dessert with fruit, berries, yogurt and cream. Suitable for adults and children alike. You cannot resist the temptation to try it!!!

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Baked mackerel

Baked Mackerel

Time to cook: 80 minutes

Total Servings: 3

Tasty fish with great taste. Easy to prepare! With a little tip for the hostesses! Welcome to the party!

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Lenten raisin muffin

Cooked Lenten Raisin Cake

Time to cook: 70 minutes

Total Servings: 14

Tender, fragrant cupcake with raisins. Fluffy, soft, a little moist, not dry...

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Spicy nut-cheese roll with Korean salad

Cooked spicy pecan-cheese roll with korean salad

Time to cook: 120 minutes

Total Servings: 8

Meat loaf with nut-cheese filling. A delicious combination of walnut and lard and meat. You can eat it hot and cold.

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Champignons with garlic Teriyaki sauce

Cooked mushrooms with garlic in teriyaki sauce

Mushrooms are indispensable in Lent. They have their own unique flavor and are as filling as meat and fish dishes. They also contain protein, which is sorely lacking in Lenten menus. I offer you a version of a quick cooking juicy mushrooms with a delicate flavor of garlic, a refined taste and attractive glaze which gives teriyaki sauce, and chopped parsley leaves add a nice touch of freshness.

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Stuffed peppers with ramson sauce

Cooked pepper stuffed with ramson sauce

Time to cook: 40 minutes

Total Servings: 5

A very tasty and colorful recipe! For those who like having a light dinner and for those who keep to diets it's perfect! It's true, the sauce uses milk - but for some days of Lent I can use milk too!

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Chia pudding with granola and fruit

Cooked chia pudding with granola and fruit

Time to cook: 840 minutes

Total Servings: 4

Incredibly delicious and healthy dessert that is so easy to make. Try it!. You won't regret it.

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Oven cutlets

Cooked cutlets from the oven

Time to cook: 60 minutes

Total Servings: 6

Tasty, juicy meatballs. Baked in the oven, so no harm for your health. A fresh twist is added with bell peppers and herbs. Recommended by.

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