Wild Rice recipes | Handy.Recipes

Wild Rice recipes

Wild Rice Pilaf in Eggplant Petals

Cooked Wild Rice Pilaf in Eggplant Petals

Time to cook: 120 minutes

Total Servings: 2

Why don't you try making a serving of pilaf?. I made 2 versions of it: for my husband - with lamb, and for me - a lean one. к. My diet does not allow a mixture of meat and carbohydrates, and plain rice is also not very good for the figure, but I can indulge myself with wild rice without hurting my waistline. Thanks to Elena Tyufekchi for the idea

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Pork in mustard-honey sauce

Cooked pork in mustard-honey sauce

Time to cook: 50 minutes

Total Servings: 4

Experienced cooks have long used prepared mustard to marinate meat. And no wonder, pork in mustard has an unusual flavor, the meat turns out soft and juicy, and the taste of such a dish is inexpressible. Pork in mustard-honey sauce - a great option for a family dinner. This dish is made from ordinary products, but the result is a real delicacy. The sweet and spicy sauce makes the pork tender and juicy. It goes excellently with any side dish: potatoes, beans, groats, pasta or fresh vegetables and greens. It's easy to cook pork, but the result is great and your family will love it.

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Fruit and yogurt breakfast dessert

Cooked fruit & yogurt breakfast dessert

Time to cook: 15 minutes

Total Servings: 1

It's the breakfast I make for my kids. They love it because it's so good! And I am so happy because it is healthy! It's a dessert that can be served at the banquet table and it's a guaranteed success) So it's yummy, healthy, and fast!

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Shah Thulyardo Pork with Chicken and Rice

Cooked pork with chicken and rice shah tulyardo

Time to cook: 90 minutes

"Shah tkhulyardo" Is a gypsy dish. I saw it on a cooking program. I liked the simplicity of the dish, but at the same time it was appetizing and delicious! I hope you like it for its deliciousness.

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Raspberry jelly Christmas cake

Cooked Christmas cake with raspberry jelly

Time to cook: 90 minutes

I cover such a cupcake with melted marmalade and put nuts and candied fruits on top and marmalade again. Today I decided to try raspberry jelly instead of marmalade from Dr.Oetker. It turned out very good. Moderately sweet, spicy and with a raspberry-cognac flavor and a taste of mixed nuts and candied fruits.

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Raspberry and mascarpone dessert

Cooked dessert with raspberry and mascarpone

Total Servings: 4

I don't know about you, but I really love dessert creams. Especially with mascarpone. Mmm.. This one reminds me of spring for some reason.

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Lazy Dumplings Red and Black

Cooked lazy cabbage rolls red and black

Time to cook: 60 minutes

Total Servings: 4

Tasty, healthy and colorful. "The highlight" combination of red cabbage and black rice makes stuffed cabbage rolls even more healthy and amazingly colorful.

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Pepper stuffed with wild rice and canned tuna

Cooked pepper stuffed with wild rice and canned tuna

Time to cook: 60 minutes

Total Servings: 2

The secrets of wild rice continue to be revealed. As it turns out, it's very good in quite traditional dishes. We've had pilaf with it, now we're trying stuffed peppers. And instead of minced meat, we use fish, namely tuna, as a perfect accompaniment to wild rice. The old recipes in a new way - delicious, healthy and easy to cook!

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Chocolate Raisin Cupcake

Cooked Raisin Chocolaty Cake

Time to cook: 60 minutes

Total Servings: 8

Dear cooks, I know that you can't be surprised by nutella and chocolate muffins, there are tons of great recipes on the site, but sometimes a little detail can make a big difference in taste and just make the recipe more interesting. Here is a recipe for a very tasty muffin with a little "The Secret".

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Wild Rice Omelet

Cooked omelet with wild rice

Time to cook: 30 minutes

A delicious, hearty and quick recipe for an omelet with wild rice. I seem to like wild rice lately. The kids love it too. Bought more today, so I'll have to endure my rice recipes until they run out at the store...

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Duck with red rice and cabbage

Cooked duck with red rice and cabbage

Holiday dish. Flavorful duck with a rich side dish of crumbly delicious rice, tender apples and browned mushrooms. Red rice from "Mistral" Makes the duck taste great and looks beautiful in the stuffing. Tangy sweet and sour cabbage is a wonderful addition to the dish, and a glass of dry red wine makes the evening unforgettable. Your guests will be satisfied!

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Coloring a Picnic with Flavor: Homemade Chicken Roll and Picnic Salad with Blue Dragon's Unique Sauce

Cooked to make a picnic taste: homemade chiken roll and picnic salad with unique sauce by blue dragon

Time to cook: 60 minutes

Total Servings: 4

I love to pamper my family with delicious meals when I'm outdoors. My favorite are the "Homemade Chicken Rolls" and the "Picnic Salad". Homemade Chicken Rolls - an original and delicious snack, easy and fast to make. Chicken breast wrapped in pita with vegetables, seasoned with delicious unique sauce Blue Dragon, will be one of the favorite dishes in your family. This dish is so delicious that I can't help but share the recipe with you.

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Lenten Coconut Cake

Cooked lean coconut cupcake

Lent is a great opportunity to cleanse yourself spiritually and physically! And to make these days cheerful and bright you will help interesting and varied recipes for Lenten dishes! My husband really liked this coconut muffin.

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Raspberry Truffle

Cooked Raspberry Truffle

Time to cook: 150 minutes

Total Servings: 6

A very simple English trayfle dessert, literally a trifle, but it tastes far from simple. The original trifle is made with custard, this variation is made with creamy raspberry custard.

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Chocolate currant cake

Cooked Chocolate Currant Cake

Time to cook: 60 minutes

Total Servings: 5

A very tender chocolate cupcake. Currants add a touch of sourness. Enjoy it.

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Cheese Rolls

Cooked Cheese Rolls

Time to cook: 10 minutes

Total Servings: 6

A wonderful dessert to serve at the festive table. Especially for those who have friends or family who "forever-on-a-diet". My mom never tastes my sweet experiments, today I corrected that :)

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Carrot Casserole with Wild Rice

Cooked Carrot Casserole with Wild Rice

Time to cook: 90 minutes

Total Servings: 4

This casserole is called Porkkanalaatikko in Finnish. The original recipe is taken from Celia Brooks Brown's World Vegetarian Classics cookbook. The base for this casserole is wild boiled rice, grated carrots and eggs, flavored with honey and nutmeg.

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Wild Rice with Wild Mushrooms Good Luck Hunting

Cooked wild rice with wild mushrooms

Time to cook: 90 minutes

Total Servings: 4

Wild Mushroom and Wild Rice... The gift of nature. It fills us with the energy of the earth, brings harmony and joins us to the world of beauty.

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