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Cookies recipes

Carrot cake with white chocolate

Cooked Carrot Cake with White Chocolate

I want to suggest unpretentious, but very tasty carrot cookies, so irregularly shaped and homemade, very pleasant and appealing in color and flavor. Delicate and airy cookies, with a pronounced creamy flavor and a subtle orange note. Your kids will be pleased and will ask for it more than once, and we ourselves are not averse to enjoying such yummy treats)))), but all the most delicious to children and this cookie is also for the contest "Silver Line to the joy of children".

Author of the recipe

Ingredients and taste: Orange, Flour, Wheat Flour, Sugar, Sweet, Sourcream, Creamy, Smooth, Oat Flakes, Baking powder, Carrot, Orange zest, Fragrant, Desserts, Vanillin, Chocolate White, Biscuits

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Crock Pot Biscuits

Cooked Crock Pot Biscuits

Time to cook: 45 minutes

Very popular cookies in Algeria, everyone loves to eat them with a cup of coffee and milk. They are incredibly easy to make with the same simple ingredients and they keep for a long time. You can make it as a stockpile! Join us))))

The author of the recipe

Ingredients and taste: Flour, Wheat Flour, Sugar, Sweet, Eggs, Vanilla, Cocoa Powder, Baking powder, Apricot Jam, Desserts, Sunflower Butter, Biscuits, Orange Blossom Water

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Savoyardi Biscuits

Cooked cookies savoyardi

Don't judge harshly, but I decided to add my version of the Savoyardi cookie recipe as well)) A little history... Savoyardi were invented at the court of the Dukes of Savoy in the late 15th century on the occasion of a visit from the King of France, and soon got the status of the "official" Savoyard cookie. Savoyardi cookies are very popular mainly because they have become the main ingredient of the famous tiramisu dessert. But they are also delicious on their own!!!

Author of the recipe

Ingredients and taste: Salt, Flour, Lemon Juice, Sugar, Sweet, Eggs, Powdered sugar, Soft, Desserts, Vanillin, Biscuits, Melted

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Bears Biscuits

Cooked Teddy Bear Cookies

Time to cook: 60 minutes

Total Servings: 10

Cookie Bears... I have a long story with these, in short, when I was a little girl my dad bought this mold. My mom made it once, it didn't work and then abandoned it for a long time because she didn't need it. Then she was given away, then she came back to us again. I looked at it sideways and hid it away - my mother didn't have it! And so about two or three years ago, when I got inspired and cooking became a pleasure for me, I mastered this science))) Now I bake light, airy, weightless, sweet Teddy Bears. Here is a picture of the breakage. If you compare the taste - something between a biscuit and a muffin. Very tasty and tender! I decided to add my recipe, maybe someone will like it...

Author of the recipe

Ingredients and taste: Salt, Vegetable Oil, Flour, Sugar, Butter, Vinegar, Sweet, Eggs, Sour Cream, Vanilla, Soda, Soft, Desserts, Biscuits

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Savoyardi Biscuits

Cooked cookies savoyardi

Time to cook: 45 minutes

Total Servings: 100

Savoiardi. These tender and tasty cookies you can make yourself at home. Cooked quickly enough and eaten up in no time at all! P.S. We already have recipes for Savoiardi cookies on the site... So, without pretending to be original, I just want to share with you my proven recipe (from an Italian pastry chef!) I would be glad if this recipe comes in handy!

Author of the recipe

Ingredients and taste: Flour, Wheat Flour, Sugar, Sweet, Smooth, Soft, Corn Starch, Desserts, Vanillin, Egg White, Biscuits, Sugar Powdered Sugar, Biscuit Biscuits

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Vanilla Cream Cookies

Cooked Vanilla Cream Cookies

Time to cook: 40 minutes

Creamy vanilla cookies, very tender and soft inside. And the sweet and sour dried cherries and citrus fruits add a flavorful fruity touch. Very tasty and fragrant cookies, just a treat for kids, and it takes no time and no effort to make them.

Author of the recipe

Ingredients and taste: Salt, Flour, Wheat Flour, Cherry, Sugar, Sweet, Eggs, Creamy, Margarine, Vanilla, Baking powder, Desserts, Tangerine, Vanillin, Biscuits

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My Lazy Savoyardi Cookies

Cooked my lazy savoiardi cookies

Time to cook: 30 minutes

Total Servings: 4

Italian cookie used for tiramisu. I love them very much. Sometimes I just feel like it, so I make it to go with my morning coffee. Lazy, which means I don't slip them in a piping bag or put them in a cookie jar. I make them like this, if you want to see. Very good for those who are just starting to bake. The taste is not affected by this method. I'm sharing!

Author of the recipe

Ingredients and taste: Flour, Wheat Flour, Sugar, Sweet, Tender, Egg Yolk, Natural Coffee, Desserts, Biscuits, Sugar Powdered Wheat, Biscuit Biscuits

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