Apricot Apple Jam
We've been waiting for apricots, can you believe it, 3 years! Well, they were not, and that's it! And this year there are a lot of apricots! I've already made a lot of jam, and I bake pies every day and eat them fresh without restrictions! But there aren't fewer apricots! My husband says, make some jam, in case next year again a bad harvest (phew, phew, phew)!). Started to look for a recipe, could not find something that would suit me. I had to brew my own, the result pleased me! I'm sharing with! You might be looking for the same recipe!
Ingredients and taste: Sugar, Apple, Jam, Rich, Vivid, Apricot, Preserves, Crisp, Intense