Sand Cake recipes | Handy.Recipes

Sand Cake recipes

Mikado Coconut Cake

Cooked Micado Coconut Cake

Time to cook: 120 minutes

This cake is for those who like sand cakes. The cake is moderately sweet, crumbly, with a subtle hint of coconut. We used coconut crunch and sprinkles as decorations. You can make these cakes with any cream you like. I used a simple custard with cacao nibs. The dough I divided into four parts, you can make a two or three part cake if you want. Bake the cake...

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Ingredients and taste: Flour, Sugar, Butter, Egg, Sweet, Sour Cream, Milk, Cocoa Powder, Coconut, Chocolate, Cake, Desserts, Butter Butter, Sprinkles, Shortcake

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Ant Cake

Cooked Ant Cake

Time to cook: 50 minutes

I couldn't find my favorite ant cake recipe anywhere, so I decided to make it myself. What are the main differences of my recipe? Firstly, the cake is crispy, so it is best suited for lovers of shortbread. Second, it has a minimum of ingredients - it's easier, less expensive and less calorie-dense (let's just say, the cake itself is not exactly diet, so why overload it for nothing?) Third, with this preparation and preparation of the dough, the anthill base turns out nice and even.

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Ingredients and taste: Chicken Egg, Salt, Flour, Sweet, Margarine, Soda, Condensed milk, Cakes, Desserts, Poppy, Shortcake

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Strawberry cake

Cooked Strawberry Cake

Time to cook: 90 minutes

Total Servings: 8

This Stunning Fruit Cake "Hello, strawberry pie" It would be a wonderful ending to the summer, and even though the end of summer is getting closer, the sadder it is to realize that the season of scorching sun, sea vacations and abundance of fruits is ending, but I bet that this cake will not only lift your spirits, but also your immunity:) Recipe by Stephanie Jaworski:)

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Ingredients and taste: Salt, Flour, Cherry, Lemon Juice, Sugar, Fruity, Strawberry, Jam, Chocolate, Gelatin, Chocolate Chocolates, Cake, Desserts, Butter Butter, Sugar Powdered Wheat, Shortcake

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Dahlia Cake

Cooked Dahlia Cake

Time to cook: 60 minutes

Total Servings: 6

This "flower" I want to dedicate it to my friend Olenka in honor of our warm friendship... Despite the distance, you are really very dear and close to me, already as my dear... MY FATHERFUL BFF!!! Do not disappear any more and get well, we all love you very much!!! An angel, Olga's protector, flew to her abode. I looked into her eyes, I told her the truth. Olga is a bright personality: intelligence and outward texture. Craves honor and power, Pursues happiness headlong. Overwhelmed by no one, she succeeds in many things. Olenka, loves people! Thrive and be young! I'd like to wish Olga... To have more of the earthly blessings. And let the troubles, woes, misfortunes, go quietly into hiding.

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Ingredients and taste: Flour, Wheat Flour, Sugar, Eggs, Sourcream, Apple, Soda, Fruit, Hazelnut, Condensed milk, apricots, Cakes, Desserts, Peanuts, Vanillin, food colouring, Buttercream, Shortcake

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Birthday Cake

Cooked birthday cake

Fluffy shortcrust cakes, layered with a delicate egg white custard with lingonberry sauce, which gives a bright flavor with a slight sourness, will leave no one indifferent! This cake I treat you all in honor of Irina's Angel's Day! And to all Irina, celebrating her name day today, my warmest congratulations and wish that your angel protects you!

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Ingredients and taste: Chicken Egg, Salt, Flour, Wheat Flour, Lemon Juice, Sugar, Sweet, Water, Sauce, Vanilla, Almonds, Soda, Lingonberry, Cakes, Desserts, Egg White, Shortcake

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Graphics Cake

Cooked Cake Graphic

Time to cook: 120 minutes

Total Servings: 6

I made up my name as the original cake had a different name. It is a cross between a famous German Baumkuchen ("Baumkuchen", literally "pie tree") and a little less well-known brightly colored dessert with a graphic drawing from Malaysia - Sarawak layer cake. The end result is this uncomplicated to make, but very original and delicious tea cake...

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Ingredients and taste: Salt, Flour, Wheat Flour, Sugar, Egg, Sweet, Starch, Cream, Vanilla, Cocoa Powder, Chocolate, Condensed milk, Dark Chocolate, Cake, Desserts, Butter Butter, Shortcake

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Artist Cake

Cooked Artisan Cake

The recipe didn't seem too interesting at first, but I decided to make it for the contest. And the result was unexpectedly very good. The cake has a sweet and sour taste, lemon flavor and delicate sandy consistency. So, for those who like the unforgettable Soviet-time cake called "Leningradsky".

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Ingredients and taste: Lemon, Flour, Sugar, Egg, Sweet, Sour Cream, Sour, Almonds, Jam, Lemon Chip, Raspberry, Cake, Semi-Sweet White Wine, Desserts, Butter Butter, Flavoring, Shortcake

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Inspiration Cake

Cooked Cake Inspiration

I wanted to bake a delicious cake today, the inspiration suddenly found. So I made this cake. Some moments were thought out, and some came out spontaneously, during the cooking process. I based this cake on "Apricotine", My husband and I liked it very much, but I made almond sponge cake for the first time, and a chocolate ribbon, too. All in all, we liked the result very much, it was a delicious and hearty cake.

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Ingredients and taste: Salt, Flour, Wheat Flour, Sugar, Egg, Water, Cream, Vanilla, Almonds, Baking powder, Chocolate, Dark Chocolate, Cognac, Cake, White chocolate, Desserts, Butter Butter, almond, Shortcake

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Apple cake with cinnamon cream

Cooked apple cake with cinnamon cream

Time to cook: 90 minutes

Total Servings: 9

Crumbly apple cake with light crumbly tender layers and tartness of apples, marmalade texture, cinnamon cream under an airy cap, sprinkled with pecans and covered with chocolate icing makes a lasting impression! It's reminiscent of Monastery hut cake, only with apple filling and larger crusts. The cake is unflavored, tender and very filling. This cake will make your family beg to repeat!

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Ingredients and taste: Flour, Wheat Flour, Sugar, Walnuts, Eggs, Sour Cream, Milk, Sourdough, Cream, Cinnamon, Baking powder, Vanilla Bean, Cakes, Desserts, Butter Butter, Glaze, Shortcake

Read more: Apple cake with cinnamon cream

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