Assorted vegetables and meat recipes | Handy.Recipes

Assorted vegetables and meat recipes

Vegetable Stew with Game

Cooked Vegetable Stew with Game

A very nice man, a hunter, treated us to fresh venison. Without thinking too much I decided to cook it in the oven with vegetables. As a matter of fact, any kind of meat will do: beef, mutton, turkey. Nothing new, of course, I just want to share a tasty dish... ))) It all works out "naturale", in its own juice, tasty and healthy.

Author of the recipe

Ingredients and taste: Meat, Salt, Black Pepper, Garlic, Onion, Spicy, Tomato, Thyme, Meat dishes, Basil, Olive Oil, Parsley, Cilantro, Eggplant, Zucchini, Rosemary, Vegetable, Bell peppers, Hot Dishes, Vegetable Stew with Meat

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Smoked Rib Stew

Cooked stew with smoked ribs

Time to cook: 60 minutes

Total Servings: 4

A few different vegetables, smoked pork ribs and you have a rich, hearty, flavorful dish on the table. It is not a shame to serve this dish to the guests, the main thing is to cook it with inspiration, it makes this stew even more delicious.

Author of the recipe

Ingredients and taste: Meat, Salt, Black Pepper, Garlic, Vegetable Oil, Potatoes, Hot, Onions, Parsley, Carrots, Smoked, Vegetable, Bell peppers, Beans, Rich, Vegetable and Meat Stew

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Einthopf with pork

Cooked pork meatloaf

Einthopf. It's not a soup, but it's not yet a stew... Something in between. Too thick for a soup, too liquid for a stew. During the war, my mother was taken prisoner and then sent to a concentration camp. She only survived because one of the officers' wives took a fancy to her and took her to his house as a servant. My mother told me that in the German army the eintopf was cooked on Thursdays, and on that day the officers were not cooked separately, everyone ate from the same pot. There are a lot of recipes for Eintopf. It is very filling and very tasty dish)))))))

Author of the recipe

Ingredients and taste: Leeks, Meat, Salt, Potatoes, Broth, Carrots, Meat Dish, Vegetable, Beans, Celery, Rich, Root Celery, Hot Dish, Vegetable and Meat Stew

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Chicken wings with potatoes

Cooked chicken wings and potatoes

Time to cook: 30 minutes

Total Servings: 4

Words, my friends, can't express... I love meat stew so much! Soulful, familial, and tasty, of course! I'm a big fan of it! And today it's just right, we're having chicken! And potatoes and vegetables, our all-time favorite! You're welcome! And be satisfied!

Author of the recipe

Ingredients and taste: Meat, Onion, Spicy, Tomato, Vegetable Oil, Hot, Spices, Chicken, Tender, Bay Leaf, Dill, Vegetable, Potato, Carrot, Butcher, Vegetable and Meat Stew

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Zucchini Stew with Meatballs

Cooked Zucchini Stew with Meatballs

I made this dish for the first time at the cottage, I had to prepare something nourishing and not too heavy, so that my men-workers could do their construction and installation business with ease and without the torment of hunger. I liked this dish so much that it got used to our menu and now I make it from time to time with great pleasure.

Author of the recipe

Ingredients and taste: Meat, Salt, Black Pepper, Garlic, Seasoning, Onions, Rice, Zucchini, Carrots, Meat Dish, Chicken Eggs, Tomato Paste, Smooth, Ground Meat, Hot Dish, Bread Crumb, Vegetable and Meat Stew

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Vegetable Stew with Beef

Cooked Vegetable Stew with Beef

Very tasty, bright, full of flavor, a dish that doesn't take much trouble, and the result is a song! I think that if you repeat the cooking of stew in the season of vegetables, when everything is plucked from the patch 5 minutes ago, the taste of the dish will be absolutely amazing. In the meantime, let's make what we have :)

Author of the recipe

Ingredients and taste: Salt, Black Pepper, Garlic, Potatoes, Thyme, Meat dishes, Onions, Sweet Peppers, Tomatoes, Oregano, Carrots, Pumpkin, Celery, Hot Dishes, Vegetable Stew with Meat

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Student Potatoes

Cooked potatoes

Time to cook: 35 minutes

Total Servings: 4

Dear friends, the students were? We loved simple, delicious food? ♪ And maybe you're familiar with our recipe ♪? From the days of college life! # Golden potatoes and a can of stewed meat! ♪ We'll have a hearty lunch ♪! ¶¶ Come on, girls ¶¶! And don't be shy, boys, help yourselves! Tasty, hearty, a little spicy! So good for the table!

Author of the recipe

Ingredients and taste: Meat, Spicy, Flour, Wheat Flour, Potatoes, Greens, Hot, Meat dishes, Onions, Spices, Tomato Paste, Pickles, Stew, Vegetable Stew with Meat

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Sirloin steak with side vegetables in foil

Cooked chop with vegetable side dish in foil

Time to cook: 120 minutes

Total Servings: 5

Tasty,nourishing,healthy and no frills. No pretensions to pretentiousness, but as they say - for a feast or for a party... Even for a family dinner or a gala dinner. The best part is that we use marinade on the meat, not trivial mayonnaise. It's especially delicious with fatty lamb. Try it and see if it tastes right for you! And if not, you can enliven any dish with your ideas and variations. Nobody cancels experiments yet! Bon appetit!

Author of the recipe

Ingredients and taste: Meat, Soy Sauce, Tomato, Vegetable Oil, Mayonnaise, Potatoes, Hot, Onions, Sweet Peppers, Mustard, Carrots, Tender, Sauce, Cream Cheese, Hot Dish

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