Time to cook: 180 minutes
Total Servings: 6
Duck is a holiday dish. On this site... more than 100 recipes for duck. And by the New Year I want to offer you a detailed recipe for cooking duck, which I know more than 25 years, when we lived and served in Kyrgyzstan and raised them ourselves. Since then, of course, the recipe has been slightly improved.
Ingredients and taste: Meat, Salt, Black Pepper, Cumin, Spicy, Ginger, Sweet, Juicy, Apple, Green, Brown sugar, Poultry, Pomegranate, Pomegranate Juice, Cranberry, Dry Red Wine, Hot Dishes, Hot Red Hot Pepper, Hot Duck and Goose Dishes