Hot specialties of meat by-products recipes | Handy.Recipes

Hot specialties of meat by-products recipes

Tongue and mushrooms Little prince

Cooked tongue and mushroom

This hearty.. delicious.. chic treat is dedicated.. my little prince - Vanyusha!.. a real helper and protector of his delightful mommy - Lenochka (HELENA D).. Happy Defender of the Fatherland Day!! Always be a support and defense!.. A good mascot and guardian angel for her!!... Well, I propose all the cooks to pamper their princes and kings on this wonderful men's holiday and enjoy the tender flesh of the beef tongue baked with fried champignons.. under a fragrant cheese-almond-smothered cap.. Delicious both hot and cold.

Author of the recipe

Ingredients and taste: Meat, Salt, Black Pepper, Garlic, Spicy, Vegetable Oil, Hard Cheese, Onions, Spices, Juicy, Sour Cream, Carrots, Tender, Mushrooms, Meat Dish, Mushroom, Cheese, Almonds, Minced Meat, Nutty, Leaf, Sour Creamy, Hot Dish

Read more: Tongue and mushrooms Little prince

Wavy Bull Eggs

Cooked Bovine Eggs

Time to cook: 30 minutes

Total Servings: 3

Do you often have liver, kidneys, and other by-products on the table?? Many people underestimate them, and in vain! Today I want to bring to your attention a real delicacy, which is served in Europe in very serious restaurants. And here, testicles in the period of slaughtering are lying on the shelves and few people pay attention to them. Try them, you'll be surprised with their delicate and exquisite taste, a bit like the mushrooms of noble blood. So, today my family has bovine eggs on the menu. Why "Welsh"? Because it's easy to make and that's how my grandmother and her grandmother used to make...

Author of the recipe

Ingredients and taste: Salt, Black Pepper, Garlic, Vegetable Oil, Onions, Juicy, Sour Cream, Mustard, Bay Leaf, Sourdough, Meat Dish, Hot Dish, Hot Veal

Read more: Wavy Bull Eggs

Marinated nutria baked with potatoes in dough

Cooked marinated nutria baked with potatoes in dough

Time to cook: 120 minutes

Total Servings: 15

Nutria meat is low in calories and diet. It is so valuable that it is used in medicine to treat lung diseases. This dish is very juicy and tender, since it is cooked in its own juice. In our family, even the kids love it and are willing to eat it for breakfast, lunch and dinner.

Author of the recipe

Ingredients and taste: Meat, Garlic, Potatoes, Flavorful, Meat dishes, Marinade, Hot Dishes, Hot Cuisines

Read more: Marinated nutria baked with potatoes in dough

Liver in almond breading with pomegranate sauce

Cooked liver in almond breading with pomegranate sauce

The liver is very tender, soft and juicy, fried in large pieces. The almond crust gives a special zest, and the sweet and sour pomegranate sauce is perfect for the liver, it's very tasty. Even my husband, who doesn't like much liver, always eats it like this.

Author of the recipe

Ingredients and taste: Chicken Egg, Salt, Black Pepper, Spicy, Sweet Paprika, Flour, Wheat Flour, Basil, Liver, Sour Cream, Tender, Milk, Meat Dish, Sauce, Almonds, Minced Meat, Hot Dish, Hot Red Hot Pepper

Read more: Liver in almond breading with pomegranate sauce

Fried beef liver in tempura

Cooked fried beef liver

Time to cook: 20 minutes

Total Servings: 4

Dear cooks, here is a recipe for a very delicious, tender and succulent liver that melts in your mouth, but also crunches a bit, because it has a crunchy texture. к. Cooked in a very nice crispy crust!

Author of the recipe

Ingredients and taste: Salt, Black Pepper, Onions, Eggs, Liver, Chicken, Water, Milk, Breadcrumbs, Meat Dish, Tangy, Smooth, Oil, Soft, Hot Dish, Red Pepper, Meat Giblets

Read more: Fried beef liver in tempura

Quick dinner of liver and vegetables

Cooked quick liver dinner with vegetables

Time to cook: 30 minutes

Total Servings: 4

Dish for liver and vegetables lovers. Can be cooked with any by-product or meat. Affordable, easy, delicious! Good stuffing for a meal "to go", Will stand the transportation and only tastes better on standing. Thank you Maria from Germany for the idea.

Author of the recipe

Ingredients and taste: Leeks, Salt, Black Pepper, Garlic, Onion, Spicy, Sweet pepper, Vegetable Oil, Potatoes, Seasoning, Onions, Liver, Tomato Juice, Carrots, Dill, Meat Dish, Vegetable, Minced Meat, Chili Pepper, Red Onions, Hot Dish

Read more: Quick dinner of liver and vegetables

Terms of use | Contact us Handy.Recipes © Copyright 2021. All Rights Reserved. Sitemap