Meat dishes recipes | Handy.Recipes

Meat dishes recipes

Merchant's pork with dried fruits

Cooked pork with dried fruits

Time to cook: 120 minutes

Total Servings: 6

Very tender pork with spicy flavor in the air fryer. Looks festive and rich. Try it yourself, your guests will love it Seeing the recipe from someone here on the site, I also wanted to try meat with dried fruit. Thanks for the idea.

Author of the recipe

Ingredients and taste: Meat, Salt, Black Pepper, Yummy, Hot, Ginger, Honey, Mustard, Rosemary, Creamy, Parmesan, Prunes, Rich, apricots

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Homemade Sausage Wild Game Domesticated

Cooked homemade sausage game

Time to cook: 180 minutes

Once promised to post a recipe for homemade liverwurst sausage, but haven't made it yet, but I'll keep my promise, make it and post it. And today, on the occasion of the appearance of game in our house, cooked the most beloved sausage of my men... There are recipes on the site, but I have a few secrets that I want to share... It's a domesticated game - because it's a usual pork fat... So...

Author of the recipe

Ingredients and taste: Lard, Meat, Salt, Black Pepper, Garlic, Sausage, Hot, Meat dishes, Spices, Offal

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Beef stew in a bread bowl with sour milk

Cooked beef stew in a bread bowl with matsoni

Imagine this: a flavorful dish of succulent slices of stew with vegetables and yogurt and sour milk. Not without reason, from the French "stew" translates as "to whet your appetite". Today I will share with you a recipe for beef stew with yogurt. Beef stew is a universal dish, it is not difficult to cook and it is easy to feed the family. And to serve everyone's favorite but casual stew for the holiday table, simply serve it in clay pots or a bread bowl, both of which are sure to be memorable for your guests.

Author of the recipe

Ingredients and taste: Meat, Salt, Vegetable Oil, Zucchini, Mushrooms, Sourdough, Meat Dish, Vegetable, Bell peppers, Beef, Bread, Cherry tomatoes, Hot Dish, Matzo

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Hunting meat medallions

Cooked game meat medallions

Today I left my girly easy recipes))) and came to you with a real, wholesome holiday hot dish that will be sure to please your men at a New Year's meal. Meat, potatoes and bacon in an interesting serving. Of course, it's not very fast, but you can prepare it beforehand, and before serving it you only have to bake a little in the oven. Come in, it's delicious!

Author of the recipe

Ingredients and taste: Meat, Salt, Black Pepper, Tomato, Potatoes, Butter, Hot, Meat dishes, Onions, Olive Oil, Parsley, White Wine, Broth, Mushrooms, Mushroom, Bacon, Rich, Dry Wine

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Hot Cake A la Plov

Cooked Cake à la Pilaf

Time to cook: 90 minutes

Delicious rice porridge with chicken - a la pilaf. As one Uzbek friend of my dad's said: only a man can make real pilau, but a woman can only make "tasty rice porridge with meat", and taught me how to cook this very "porridge". The recipe is simple and unpretentious, and the taste is very rich and pleasant! In addition, this cake looks very impressive on the table. Even on the festive table! You make it and you will not regret it!!!

Author of the recipe

Ingredients and taste: Meat, Hot, Onions, Rice, Broth, Carrots, Tender, Vegetable, Oil, Strong, Pilaf

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Pilaf Very tasty

Cooked pilaf is very tasty

Time to cook: 90 minutes

Total Servings: 6

I used to have a hard time making pilaw, but when I made it with this recipe, my husband loved it. And he wanted to learn how to make it himself. And then the contest came up! I appreciated it. Mmm-hmm... And now you. For the contest "Spring in your heart".

Author of the recipe

Ingredients and taste: Meat, Garlic, Spicy, Onions, Zira, Spices, Rice, Sunflower Oil, Carrots, Water, Soup, Tangy, Chili Peppers, Barberry, Oriental, Ribs

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Meatballs with cheese in cream sauce

Cooked meatballs with cheese in cream sauce

Time to cook: 45 minutes

Total Servings: 5

The meatballs can be made from any type of meat: beef, veal, pork or poultry. This recipe uses a mixed meatballs and the addition of cheese gives the meatballs a savory flavor and puffiness. Creamy sauce soaks into the meatballs and makes them juicier.

Author of the recipe

Ingredients and taste: Salt, Black Pepper, Garlic, Sweet Paprika, Hot, Meat dishes, Onions, Mustard, Potato starch, Cheese, Cream, semi-hard cheese

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Pilaf with ribs and green peas

Cooked pilaf with ribs and green peas

Time to cook: 40 minutes

Total Servings: 6

Pretty simple pilaf recipe, but it has something special, not like other recipes. It has a very harmonious taste and looks very appetizing! Raisins give a sour-sweet flavor, peas a little sweetness and juiciness. Spices and carrots, gave color and flavor. Bon appetit to all!

Author of the recipe

Ingredients and taste: Salt, Black Pepper, Garlic, Red Hot Pepper, Vegetable Oil, Meat dishes, Onions, Coriander, Zira, Carrots, Raisins, Curcuma, Green Peas, Pork Ribs, Hot Dishes, Pilaf

Read more: Pilaf with ribs and green peas

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