Time to cook: 90 minutes
Total Servings: 6
This is my very first time making a pie in a multicooker, my first experience.
I was won over by the recipe's simplicity and the accessible, wholesome ingredients, especially since I now have my own homemade yogurt, thanks to the Yogurt program in my multicooker and a set of cups with lids. I do not know how good it turned out or how it should be, but the pastry was not dry and crumbly, but a little moist, probably because of the juiciness of the berries (the original recipe had apples and dried apricots), the lack of flour, it tasted more like a sweet berry casserole. In general, whether to try or not you decide, but I would certainly like to know different reviews)
Ingredients and taste: Vegetable Oil, Sugar, Yogurt, Sweet, Oat Flakes, Powdered sugar, Oatmeal, Cooked In Multicooker, Blueberries, Blueberry, Dough In Multicooker, Dairy, Flour Crumbs
Read more: Blueberry oatmeal yogurt pie