Legume dishes in the multicooker recipes | Handy.Recipes

Legume dishes in the multicooker recipes

French Brettonian Beans

Cooked French Beans in Breton

Time to cook: 60 minutes

Total Servings: 6

This Polish recipe for cooking beans is a rich, hearty, masculine winter dish. Originally cooked with fatty sausages and brisket with good fat. But it's springtime, and we want lighter foods and more time to spare. So I offer you an easy version - in every sense of the word.

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Ingredients and taste: Garlic, Onions, Brisket, Smoked, Sour, Cooked In Multicooker, Cereals And Legumes In Multicooker, Cereals In Multicooker, Marjoram, Sausages

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Stewed mushrooms with beans in multicooker

Cooked Braised Mushrooms and Beans in the Multicooker

Time to cook: 80 minutes

Total Servings: 6

Rich, velvety-tasting hot dish of mushrooms and red beans with chicken filet. Traditionally, it's made for dieting, and if you don't add chicken, it's perfect for Lent - the mild flavor of beans will offset the lack of meat. It's not very presentable in appearance, but trust me, it's worth seeing and tastes very tender. I hope that fans of beans will appreciate it. And a helper - a multicooker will optimize the cooking process.

Author of the recipe

Ingredients and taste: Salt, Soy Sauce, Onions, Olive Oil, Spices, Tomatoes, Carrots, Tender, Mushroom, Cooking In Multicooker, Beans, Rich, Chicken Fillet, Cereals And Legumes In Multicooker, Legumes In Multicooker

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Lentils and Vegetables

Cooked Lentils with Vegetables

Time to cook: 60 minutes

Total Servings: 10

You can make a lot of delicious and healthy things with lentils. It really comes in handy during Lent. Soups, salads, casseroles, bread, and more are good with lentils. This time I made lentils with vegetables. If you are not very good with lentils, it's time to make up for lost time.

Author of the recipe

Ingredients and taste: Red Hot Pepper, Greens, Onions, Sunflower Oil, Zucchini, Carrots, Vegetable, Cauliflower, Broccoli, Dishwares in Multicooker, Curcuma, Cereals And Legumes In Multicooker, Legumes In Multicooker, Roots, Lentil, Lentils, Vegetable mix

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Spring Vinaigrette in a Multicooker

Cooked multicooker spring vinaigrette

Total Servings: 6

I love vinaigrettes with herring and beans, a friend of mine told me that any vinaigrette can be made with a single household appliance - a multicooker! At first I did not believe her, but you do? Come in, I will prove to you that it is possible!!! Advantages of multicooker vinaigrette: 1. minimum messy dishes; 2. four products are cooked simultaneously, which saves time and reduces energy consumption; 3. The vegetables - beet, potatoes and carrots are steamed, and what can be healthier than steamed vegetables?? ; 4. Very tasty!!! And cook it in a VITEK VT- 4200 multicooker.

Author of the recipe

Ingredients and taste: Vegetable Oil, Potatoes, Carrots, Green Olives, Green onions, Cucumber, Cooking In Multicooker, Salted, Green Beans, Herring, Cereals And Legumes In Multicooker, Legumes In Multicooker

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Multicooker peas

Cooked peas in the multicooker

Time to cook: 65 minutes

Recipe taken from the internet. For me, having peas in the house has always meant one thing - pea soup. That's why I always took peas by weight, a little bit. But recently I bought peas packaged in a 1 kg bag. So, after pea soup, I decided to search on the Internet what else can be made out of peas. It turns out that it is very easy and simple to make a delicious porridge!)))

Author of the recipe

Ingredients and taste: Salt, Black Pepper, Vegetable Oil, Greens, Onions, Carrots, Rich, Cooked In Multicooker, Chicken Fillet, Cereals And Legumes In Multicooker, Legumes In Multicooker, Mushy

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Lenten bean soup with a twist

Cooked Lenten Bean Soup with Chip

Time to cook: 90 minutes

Total Servings: 6

In the Multicooker. A soup for the whole family, even if it's Lenten. Very tender, tasty and colorful! The chips are... sausages!!!

Author of the recipe

Ingredients and taste: Salt, Garlic, Potatoes, Sausage, Parsley, Sunflower Oil, Carrots, Water, Pepper Mixture, Dill, Vegetable, Cooking in the Multicooker, White Onions, Leaf, Cereals and Legumes in the Multicooker, Bean Soup, Petrella celery

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Mashed peas in the multicooker

Cooked Mashed Peas in the Multicooker

Time to cook: 100 minutes

My husband loves this simple dish. But since chickpeas are thin, they "run away", they'll burn... In general, it takes a lot of effort to get the mashed potatoes just right! But with the appearance of my assistant-multi cooker, this dish is now ready as if by magic, it is easy and simple!

Author of the recipe

Ingredients and taste: Salt, Onions, Sunflower Oil, Tender, Water, Dishwares in Multicooker, Dishwares of Cereals and Legumes in Multicooker, Dishwares of Legumes in Multicooker

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Caviar with Chickpeas and Pickles

Cooked Chickpea Caviar and Pickles

Time to cook: 40 minutes

Total Servings: 3

I like this recipe a lot because it's a complete main dish or side dish when hot, and a tangy caviar when cold, thanks to the pickles. This appetizer on toasted crispy bread was sold out at our place "! It is also a great recipe for the Lenten menu, which is quite topical at the moment.

Author of the recipe

Ingredients and taste: Leeks, Salt, Black Pepper, Garlic, Spicy, Sweet Paprika, Tomato, Vegetable Oil, Greens, Lemon Juice, Onions, Cucumber, Mushroom, Bell peppers, Champignons, Cooking In Multicooker, Cereals And Legumes In Multicooker, Legumes In Multicooker

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Lenten soup with mung beans and vegetables in the multicooker

Cooked lean soup with mash and vegetables in the multicooker

Time to cook: 85 minutes

Total Servings: 6

My whole family loves legumes, and my husband is fasting too, so I make soup a lot. Here is one of my favorite recipes.

Author of the recipe

Ingredients and taste: Salt, Black Pepper, Vegetable Oil, Potatoes, Yummy, Thyme, Onions, Oregano, Zucchini, Carrots, Water, Cooking In Multicooker, Cereals And Legumes In Multicooker, Legumes In Multicooker

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Verrignes with red fish

Cooked verrines with red fish

Time to cook: 150 minutes

Total Servings: 3

My dear, I hasten to share with you a great tasty, colorful and very healthy snack recipe, which I found in the magazine "Tasty and healthy". Cooked with a slight change in the ingredients (which whispered to me my body sitting on a diet), as well as with the help of miracle machine multivark Vitek VT-4210VK

Author of the recipe

Ingredients and taste: Salt, Garlic, Horseradish, Lemon Juice, Olive Oil, Parsley, Green onions, Cheese, Fish, Beans, Dishwares in Multicooker, Cereals And Legumes In Multicooker

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