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Pickles recipes

Eggplant in a Tomato Pour

Cooked Eggplant in Tomato Sauce

Time to cook: 60 minutes

Total Servings: 1

Recipe came from a colleague of my husband, the eggplant is very tasty. I was won over by the fact that the recipe is not complicated, there is no need to bother with jars and the vitamins in the eggplants are preserved (no long heat treatment). People I know who have tried this recipe are very happy with the eggplants.

Author of the recipe

Ingredients and taste: Salt, Garlic, Spicy, Tomato, Vinegar, Hot, Dill, Hummelsuneli, Ingredients, Marinades

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Shanks in your favorite marinade

Cooked shanks in your favorite marinade

This marinade has been in our family for a very long time. Any meat in this marinade will be delicious and gourmet, for spicy lovers. The secret ingredient in this marinade is maple syrup! Very tasty marinade, just follow the proportions and it will be delicious! Guests are thrilled! The main thing in the recipe is the right soy sauce and real ajika (paste).

Author of the recipe

Ingredients and taste: Salt, Garlic, Soy Sauce, Spicy, Balsamic, Honey, Chicken, Marinade, Chicken Shank, Maple Syrup

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Celery Pickled in Soy Sauce

Cooked celery marinated in soy sauce

Time to cook: 15 minutes

Total Servings: 4

If you want to run fast, eat lots of celery! That's what the popular wisdom says! And we don't mind! Help yourself to a great, original and simple snack with an interesting fresh taste! Pickled celery is also a wonderful accompaniment to meat dishes and as a spicy ingredient in salads.

Author of the recipe

Ingredients and taste: Soy Sauce, Spicy, Vegetable Oil, Sugar, Cilantro, Marinade, Sesame, Bread, Celery, Fresh, Chili Pepper, Lime, Vegetable marinade

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Marinated onions with meat

Cooked Pickled Onions with Meat

Time to cook: 20 minutes

These onions are indispensable in summer for kebabs. But we are happy to use them for everyday dishes: sausages, potatoes, eggs. Even just put crispy onions on toast with melted cheese and it would make a delicious sandwich.

Author of the recipe

Ingredients and taste: Salt, Black Pepper, Garlic, Onion, Spicy, Sugar, Red onion, Vinegar, Thyme, Parsley, Water, Salty, Dill, Marinade, Paneer, Vegetable marinade

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Pickled Mushrooms

Cooked marinated mushrooms

Time to cook: 40 minutes

I found an original way to pickle mushrooms on the internet. I took it as a base and added a few ideas of my own. It turned out extremely tasty! And even my daughter, who only likes pickled beech mushrooms and porcini, said that these mushrooms are very tasty. So - I recommend it!

Author of the recipe

Ingredients and taste: Black Pepper, Garlic, Soy Sauce, Sugar, Balsamic, Bay Leaf, Mushrooms, Dill, Marinade, Mushroom, Oil, Flavourful, Cloves

Read more: Pickled Mushrooms

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