Seafood Salads recipes

That's what he called it. To rehabilitate me after the surgery we went to Italy, where my sweetheart changed his eating habits, which I am incredibly happy about. And it was in Italy that he proposed to me! Upon arrival I cooked him such a salad, another diet dish from me, but nonetheless nourishing, healthy, and most importantly, delicious! An unusual combination of ingredients will not leave you indifferent, dear cooks!

A variation on a puffed salad that takes 10 minutes to make. It looks nice on the table, the taste of juicy mandarin goes well with all the ingredients, and the cucumber-sour cream dressing makes it light.

This salad is easy to make, beautiful and very tasty.

I love seafood. There are endless ways to prepare them, here's a favorite.

This salad is so called because when you eat it you don't want to think about anything, you just want to enjoy the taste. For the contest "Scarlett for March 8".

Very easy, tender and just delicious salad.

By the New Year's Eve you want to serve something bright and festive, at the same time quick and easy to prepare, because there will be lots of dishes. This salad will not take much of your time and effort, but it will be noticeable on the table. Proven by me, and not once. Enjoy it.

One of my favorite salads, tender, tasty and pretty easy to prepare

Delicious and easy salad! Very easy to prepare. My family and guests love it. Try it...

Let's decorate the New Year table with this salad. Vibrant, hearty, with the usual ingredients. Let us not cast our pearls before the Queen of the Year "pearls"... Help yourself. Have a fun and delicious New Year's Eve table.

Today we're going to show you how to make a salad with crab sticks, fresh cucumber, Peking cabbage and canned corn. Very tasty recipe that has already helped more than one housewife when you need to lay the holiday table or nourish the guests from the road.

Brittany cuisine is simple, tasty and hearty. Because this is where the fishermen, farmers, cheese-makers live, and they know a lot about good food. You only need to enter any market to understand that the sea is the main attraction of these lands!

This very delicate yet spicy salad is sure to grace your table with "Scarlett for March 8"

Delicious, fresh salad.

Delicious, spicy salad with tomatoes, cheese and celery.

Another gentle salad from my collection. Enjoy it!

A colleague of mine gave me this wonderful recipe and I named it after her. Very tasty, light and refreshing. Great to dilute heavy main courses, perfect with meat. Became one of my favorite salads.

The recipe of this seafood salad we brought from Manchuria - the most Russian city in China, and it's true, absolutely everybody knows Russian in Manchuria. During our trip we visited an interesting place, or rather a matryoshka square. On this square, there are about 200 Russian nesting dolls of different sizes, the largest is 30 meters, and the smallest is about the size of a man. We saw a cafe nearby, decided to have something light to eat, so we went and ordered a seafood salad, liked it and still do. I made it today, of course I used Kikkoman's naturally brewed light soy sauce, it gives the dish a special zest.

Crab sticks go well with vegetables, and if you add some beans to it you get a noteworthy dish. The salad has an interesting rich taste, it is colorful, hearty and not very nutritious.

Light, fresh, flavorful salad. Velvety on the palate. The name translates from Italian as 'Fresh Wind'. Combination of products is typical for Mediterranean cuisine. A horseradish adds Russian accent!