Instant way to make a delicious sauce. It's delicious with spaghetti, rice or buckwheat. We love it because it's quick, because the meat is so tender and succulent.
Ingredients and taste: Meat, Garlic, Tomato, Greens, Sour Cream, Chicken Breast, gravy, Sauces
I would like to offer you a versatile mushroom gravy that will go with almost any side dish, either as a gravy to meat dishes or on its own with a side dish. I make this gravy quite often, it cooks quickly, it does not cost a lot of money, when cooled it is a wonderful snack, even on a sandwich. And your soulmate will always tell you "Thank you" Although she usually doesn't get off with just words...
Ingredients and taste: Black Pepper, Seasoning, Onions, Sunflower Oil, Creamy, Sauce, Smooth, Mushroom, Bell peppers, Cream, Tabasco, Buttered Oil, gravy, Sauces
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Good old gravy is rare these days because it's faster and easier to make just gravy, but don't spare a little more time for this gravy)
Ingredients and taste: Vegetable Oil, Flour, Wheat Flour, Onions, Spices, Sour Cream, Water, Mushrooms, Dill, Bouillon Cube, gravy, Sauces
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The meatballs in this sauce become more flavorful, tender and hearty. The sauce is tasty and appetizing. Any side dish is fine.
Ingredients and taste: Salt, Garlic, Vegetable Oil, Flour, Wheat Flour, Beetroot, Greens, Lemon Juice, Coriander, Tender, Sauce, Champignons, gravy
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Chunks of chicken fillet fried with onion and pickles in a delicate sauce! Words can't express how delicious it is with boiled potatoes! And you should serve it with onions and black bread without fail! You will be in heaven!!
Ingredients and taste: Salt, Black Pepper, Onion, Vegetable Oil, Lemon Juice, Chicken, Broth, Breadcrumbs, Croutons, Salted, Chicken Fillet, Pickled Cucumber, gravy, Sauces
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This sauce makes a dish brighter and juicier and enhances the taste. The vegetables will contribute to better digestion and satiation and enrich the main dish with vitamins.
Ingredients and taste: Salt, Garlic, Tomato, Vegetable Oil, Ketchup, Cilantro, Water, Bell peppers, Rich, Carrot, Vivid, gravy, Sauces
In Lent we often eat porridge. But since you can't add butter to them, and sunflower oil is not good, then a Lenten gravy with mushrooms will come to the rescue. The mushrooms can be fresh or frozen. I have oyster mushrooms, but I think it would be even tastier with mushrooms.
Ingredients and taste: Salt, Flour, Wheat Flour, Onions, Spices, Sunflower Oil, Carrots, Mushroom, gravy, Sauces
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Creamy mushroom sauce is a great additive to many dishes that makes them not just tasty, but amazingly delicious. Served with pasta, fish, meat, potato cutlets. It's quick and easy to make.
Ingredients and taste: Garlic, Lemon, Spicy, Hard Cheese, Butter, Seasoning, Mushroom, Cream, Nutmeg, White Onions, gravy, Sauces
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Creamy sauce with cheese and porcini mushrooms. You can serve it with any side dish or on a piece of bread or crouton. Enjoy it!!!
Ingredients and taste: Soy Sauce, Spicy, Vegetable Oil, Hard Cheese, Basil, Sour Cream, Creamy, Sauce, Mushroom, Cheese, Cognac, gravy
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This sauce comes from sunny Italy, it's very easy to make and truly versatile. Pasta with this sauce becomes a delicious dish. It is also used as a sauce to make lasagna, it is delicious with potatoes or stewed vegetables.
Ingredients and taste: Salt, Tomato, Olive Oil, Carrots, Celery, Tomatoes in Own Juice, White Wine Dry, Stuffed Meat, gravy, Sauces
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Healthy, healthy and tasty - this versatile vegetable dip can go with any side dish: cereals, potatoes, pasta, eggs, eggs, and more. It can be added with sausages, frankfurters, fish, pieces of cooked meat and cutlets. Made from simple ingredients - vegetables with the addition of turmeric and whole wheat flour as a thickener.
Ingredients and taste: Salt, Black Pepper, Garlic, Tomato, Red onion, Allspice, Tender, Water, Bay Leaf, Sauce, Vegetable, Carrot, Curcuma, Wholemeal Flour, Wheat, gravy, Sauces
A tasty and quick gravy for any side dish, provided you have the meat ready to serve. You can serve it in two ways: as a sauce for baked or stewed vegetables; as a topping for mashed potatoes, buckwheat, rice or pasta.
Ingredients and taste: Meat, Salt, Onion, Flour, Wheat Flour, Butter, Onions, Sour Cream, Broth, Bay Leaf, Creamy, Nutmeg, gravy, Sauces
