Canapes recipes

This cucumber appetizer is made fast and looks spectacular on the holiday table.

Guests... in 20 to 30 minutes... creepy? no! easy!!!

While the guests are gathering, before everyone sits down at the table on New Year's Eve - you can make a small aperitif table with light drinks and canapés. As an appetizer I propose to make canapes with cocktail shrimps, which go perfectly with light wine, champagne or vermouth.

These canapés are perfect for watching your favorite movie with your family while snacking on these little sandwiches, and they're made with the most affordable products. And their appearance will be worthy to look on the holiday table.

A simple and delicious appetizer for every day, but good for the holiday table too. There are similar recipes on this site, but mine is a little different (mostly in the minimum ingredients).

Exquisite appetizer from the best restaurants in Montreal. The combination of different foods and the originality of the presentation will give you an unforgettable Canadian dining experience.

Canapes are a wonderful appetizer that will decorate any holiday table. And there are a lot of variations and different recipes on this topic. In my case, it's crispy toast with soft egg pâté, which is flavored with celery.

Salted Salmon Fillet with Lemon. Salted in the evening, and you can make whatever you want in the morning, or vice versa... Salmon is ready to be eaten in the morning and in the evening. Salted salmon can be used not only for canapés and sandwiches, but also for different kinds of decorations like rosettes, etc.

What's the best way to surprise your guests??!, Try making these pâté cakes as an appetizer. They will love it, I recommend it.

Salted fish tastes great with beets, we know it from all the famous salads "Herring under a fur coat" and Vinaigrette. Today I have an original snack on bread "Generous" with beets, salted fish and walnuts. I cut the loaves in half to make small canapés, about one bite. Very tasty, juicy and filling!

The products for this appetizer were chosen for their flavor combinations, maintaining harmony and balance. The refreshing and pleasant taste of this dish goes perfectly with strong drinks. Restaurant's Chef's recipe "Gusiatnikoff" Marina Karpushenko (book "Cooking Snacks for a Gourmet Table")

Delicious and tasty instant snack. For a wonderful, talented and warm-hearted Masha /cook Manusha/ on her birthday!

Tiramisu is a classic sweet Italian dessert. But today I propose to make a sweet unsweetened version of this dish. It owes its peculiarity to the delicate texture created by adding low-fat yogurt and vegetable oil, and to the tangy flavor that comes out with the acidity of sun-dried tomatoes and the freshness of the basil

About 10 years ago I started dating a young man, who later became my husband and my most reliable and faithful friend and protector. At that time I had no idea that you can eat wine or martinis with more than a mayonnaise salad or a juicy piece of "of French meat". On one romantic evening my husband decided to treat me by cooking everything himself. He poured a martini in a glass, tossed in a handful of ice. And made sandwiches: a slice of cheese, a pineapple cube and a slice of chocolate. My gastronomic notions about the compatibility of cheese and chocolate were such that when my husband said: "Try. You have to eat it all at once". I obeyed, of course. I put a canapé in my mouth, I chewed, tears streamed down my face and suddenly.. at some point my inner self stopped resisting and said: Dasha, it's really good!" Since then I am under the hood of this snack, and the snack was under the hood of the glass..

A canapé is a decoration for any festive table. A lot of variations. I'm not the only one who liked this combination, but all the guests liked it too. And the table looked very solemn thanks to such an easy-to-prepare appetizer.

Crunchy crispy bread, juicy fish, the delicate taste of cream cheese - the perfect combination for an appetizer that will suit lovely ladies with white wine, and the stronger sex.

Dates lovers do. I tried this canapé for the first time at a wedding reception and I loved it so much.. I like it so much that I make it every chance I get. The way I see it, this recipe might come in handy on the New Year's table.. It goes great with champagne.

Simple but delicious and spectacular canapés in New Year colors. Can be made as an appetizer or a decoration.

This croissant is great for breakfast, a snack or a midnight snack. Also good for kids and outdoors. The combination of crispy croissant, ham and extra cheesy bits is a combination you'll love.

Canapes with Red Caviar and Lemon.