Recipe: Creamy Assorted Breakfast step by step with pictures | Handy.Recipes

Creamy Assorted Breakfast

Cooked Burnt Assorted Breakfast

Time to cook: 15 minutes

Total Servings: 2

Nutritional Value

...Off the alarm clock and into the kitchen. Open at least ONE eye and look in the kettle. Empty as always? Then we pour water, press the "On" button, take butter from the fridge and go to the bathroom to take a shower and brush our teeth.. When we come back, with both eyes open, we can make coffee and have breakfast.. Breakfast is the most important meal and a great way to improve brain function during the day. Statistically, people who are used to eating breakfast are much less stressed than those who skip it. In addition, deprived of a morning meal, the body "turns on" the instinct of self-preservation and uses lunch and dinner to create fat reserves! So let your breakfast be "mashed" rather than the rest of the day.. So - breakfast - instructions for use..

Author of the recipe

Ingredients for breakfast soft serve "assortment":

  • Chicken egg - 4 pcs
  • Bread (white bread is better) - 2 slices.
  • Sesame - 1 teaspoon
  • Hard cheese - 50 g
  • Ham - 50 g
  • Cucumber - 50 g
  • Sweet pepper - 50 g
  • Butter - 1-2 teaspoon
  • Crab Sticks - 50 g
  • Greens

How to cook scrambled breakfast "Assorted" step by step with photos

Fill the eggs you sensibly remembered last night and took out of the fridge with hot water, just enough to hold a little finger.

A couple of slices of white bread

We smear, or rather "smear" with the already thawed butter

Pour the sesame seeds on a cutting board, turn the bread with the oil down and press lightly

Finely chop the dill and butter the other side of the bread

Sprinkle with the herbs and press lightly. Although, if you still couldn't wake up properly, you can do with one sesame seed.)) With the second slice of bread the procedure is repeated.

Let's cut the bread in slices, covered with bread slices

And fry it lightly. Don't turn off the stove, but put a pan with water on it. When it boils, lower the eggs and cook for 2 to 3 minutes, depending on their size.

Meanwhile, we cut up slices of ham and/or crab sticks, cheese, cucumber and/or bell peppers - whatever you like best. I have an assortment.

Remove the eggs and rinse in cold water. Breakfast is ready!

And if you're still on time for work, you can even put together "wells" of sesame croutons and the rest of the ingredients ))))

By the way, instead of using special egg holders, you can use the appropriate size shot glasses

Bon appetit and have a nice day!


Nutritional Value:

Whole Dish:
818.4 Calories
56.1 g
44.2 g
45.7 g
Per Serving:
409.2 Calories
28.1 g
22.1 g
22.9 g
138.7 Calories
9.5 g
7.5 g
7.7 g

Hard Cheese, Ham, Greens, Butter, Sweet, Eggplant, Cucumber, Sesame, Bell peppers, Bread, Crab Sticks, Starters, Egg Snacks

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