Egg-Nut Sandwich Fudge
Time to cook: 20 minutes
Total Servings: 3
Delicious, hearty and nutritious. Happy to offer this recipe.
Ingredients for Hazelnut Egg Sandwich Fudge:
- Chicken egg - 2 pcs
- Walnuts (chopped) - 3 tablespoon
- Green onions - 1/4 glass
- Mayonnaise (Maheev) - 2 tablespoon
How to cook egg-nut spread step by step with photos
Shred the eggs.
Add chopped roasted pecans.
Add chopped onions.
Add mayonnaise. Stir well and serve.