Recipe: Stuffed Eggs with Onions step by step with pictures | Handy.Recipes

Stuffed Eggs with Onions

Cooked Eggs Stuffed with Onions

Time to cook: 30 minutes

Total Servings: 8

Nutritional Value

I've looked through recipes for stuffed eggs, but I can't find any. This recipe is economical. I've tried many stuffed eggs with different fillings but I like this one with a spicy twist the best, you should try it!

Author of the recipe

Ingredients for Stuffed Eggs with Onions:

  • Chicken egg - 4 pieces
  • Onions - 1 pc
  • Mustard - 0.5 teaspoon
  • Mayonnaise
  • Greens

How to cook eggs stuffed with onions step by step with photos

Boil, peel, halve and dissect the eggs.

Separate egg yolks from egg whites.

Shred the egg yolks. Very finely chop onion, fry in vegetable oil. Remove excess oil from onion. Mix yolks, onions, mustard, salt, dress with mayonnaise.

Fill egg whites.

Sprinkle with greens. Done!

Nutritional Value:

Whole Dish:
Calories
520 Calories 		Protein
30.4 g 		Fat
37.6 g 		Carbohydrates
12.8 g
Per Serving:
Calories
65 Calories		 Protein
3.8 g		 Fat
4.7 g		 Carbohydrates
1.6 g
100g:
Calories
144.4 Calories		 Protein
8.4 g		 Fat
10.4 g		 Carbohydrates
3.6 g

Mayonnaise, Greens, Onions, Eggs, Mustard, appetizers

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