Recipe: Tender egg cutlets step by step with pictures | Handy.Recipes

Tender egg cutlets

Cooked Egg Tender Cutlets

Nutritional Value

How many egg recipes there are.... Different, delicious ..! I propose another recipe, original in its presentation. These cutlets are very tender and filling, try it! Your family and friends will be impressed!!

Author of the recipe

Ingredients for tender egg cutlets:


  • Chicken egg (boiled) - 6 pcs
  • Salt
  • semolina (2 pcs.)
  • Wheat flour / Flour (for crumbling)
  • Vegetable oil (odorless, for frying)
  • Black pepper (ground)

How to cook soft egg cutlets step by step with photos


Prepare ingredients for recipe.

Boil hard boiled eggs and grate them on a coarse grater.

Add salt, pepper, a little semolina for binding (I add 2 pinches), make small patties from the resulting mass.

Batter them in flour and fry like other cutlets.

...

The cutlets are ready!

Enjoy your dinner!

Nutritional Value:

Whole Dish:
Calories
711.5 Calories
Protein
45.3 g
Fat
46.2 g
Carbohydrates
24.3 g
100g:
Calories
187.2 Calories
Protein
11.9 g
Fat
12.2 g
Carbohydrates
6.4 g

Cream of Wheat, Salt, Black Pepper, Spicy, Vegetable Oil, Flour, Сupcakes, Egg Snacks

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