Recipe: Alexander's Snack step by step with pictures | Handy.Recipes

Alexander's Snack

Cooked snack alexandrovskaya

Time to cook: 10 minutes

Total Servings: 2

Nutritional Value

Very easy and quick to prepare, this dish will undoubtedly add your "zest" for your festive table. This appetizer goes great with hard drinks. Tested repeatedly. Try! Happy New Year!

Author of the recipe

Ingredients for snack "alexandrovskaya":


  • Hard Cheese ("BELFOR" TM "Belebeyevsky Dairy Plant") - 100 g
  • Chum salmon (lightly salted) - 150 g
  • Lemon juice - 2 tablespoon
  • Greens - 1 bunch.

How to cook appetizer "alexandrovskaya" step by step with photos


Prepare the foods.

Squeeze lemon juice.

Slice fish into slices.

Grate cheese on a fine grater. I use the cheese "BELFOR " from Belebey Dairy Plant. Very delicious and high quality product.

Put the fish slices on the plate.

Sprinkle lemon juice on the fish slices. You can add freshly ground pepper to taste.

Spread grated cheese on top of the fish "BELFOR".

Add fresh herbs (dill).

Serve at.

Nutritional Value:

Whole Dish:
Calories
349.6 Calories
Protein
50.7 g
Fat
13 g
Carbohydrates
7.2 g
Per Serving:
Calories
174.8 Calories
Protein
25.4 g
Fat
6.5 g
Carbohydrates
3.6 g
100g:
Calories
105.9 Calories
Protein
15.4 g
Fat
3.9 g
Carbohydrates
2.2 g

Greens, Lemon Juice, Salty, Cheese, Fish, Starters, Fish and Seafood Starters, Chum Salad

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