Recipe: Bread spread with cod liver step by step with pictures | Handy.Recipes

Bread spread with cod liver

Cooked cod liver spread on bread

Nutritional Value

I often make this cod liver spread with melted cheese and egg, both for everyday and holiday meals. The perfect combination of all the ingredients makes this appetizer flawlessly delicious! Recommended by!

Author of the recipe

Ingredients for cod liver bread spread:


  • Cod Liver - 1 jar.
  • Chicken egg - 2 pcs
  • Cream cheese - 1 pc
  • Mayonnaise - 2 tablespoon
  • Greens - 1 bunch.
  • Bread - 10 slices.

How to cook cod liver spread on bread step by step with photos


Drain the oil from the tin. Put cod liver in a bowl and knead with a fork.

Grate boiled eggs (boil for 10 minutes) and melted cheese.

Mix all the ingredients with mayonnaise.

Slice black bread and spread with cod liver salad and melted cheese. Decorate with a sprig of dill, if you want. Enjoy!!

Nutritional Value:

Whole Dish:
Calories
2462.4 Calories
Protein
57.2 g
Fat
176.6 g
Carbohydrates
154 g
100g:
Calories
319.8 Calories
Protein
7.4 g
Fat
22.9 g
Carbohydrates
20 g

Mayonnaise, Greens, Eggs, Chicken Eggs, Cheese, Fish, Bread, Cream Cheese, Tender Bread, Snacks, Fish and Seafood Snacks

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