Cheese Balls with Crab Sticks appetizer
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Tasty and smart for the holiday table.
Ingredients for appetizer "Cheese balls with crabsticks":
- Crab Sticks - 3 pcs
- Carrots (large) - 1 pc
- Hard cheese - 200 g
- Garlic - 1 clove
- Mayonnaise - 3 tablespoon
- Salt - to taste
- Sesame - 1/3 glass
- Parsley
- Lettuce leaves / Lettuce (for decoration)
How to cook appetizer "Cheese balls with crab sticks" step by step with photos
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Ingredients for the appetizer: "Quick" crab and cheese balls. |
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Dice crabsticks |
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Grate hard cheese on a fine grater. |
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Add grated cheese (200g) and 1 clove of garlic squeezed through a garlic press to a bowl, add 2 tbsp. Tbsp (no slice) of mayonnaise. Stir the mixture, adding salt to taste if necessary. |
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Boil carrots until al dente. Grate carrots on a fine grater. To the grated carrots add 1 tbsp. Tbsp (no slice) of mayonnaise. Stir the mixture. |
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Add cube of crab sticks to a piece of cheese and garlic mixture and roll into a ball the size of a walnut. |
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Cover the cheese ball with stuffed carrots in an even layer, then roll in sesame seeds. |
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Enjoy! |
Salt, Garlic, Hard Cheese, Mayonnaise, Parsley, Carrots, Lettuce, Sesame, Cheese, Carrot, appetizers, Fish and Seafood Appetizers
