Christmas Candles appetizer

A very simple delicious Christmas snack - 7 Candles!
Ingredients for snack "Christmas Candles":
-
Cucumber
(large)
-
1 pc
-
Fish
(lightly salted)
-
200 g
-
Soft cheese
(Philadelphia)
-
150 g
-
Sweet pepper
(red)
-
1 pc
-
Red caviar
-
2-3 tablespoon
-
Spices
(garlic - to taste)
-
Dill
(for decoration)
How to cook appetizer "Christmas candles" step by step with photos
|
Slice cucumber lengthways in thin strips |
|
Add spices, garlic (through a press) to the cheese and mix well |
|
Place a thinly sliced fish on top of the cucumber,
cheese with spices and garlic on fish,
on top of caviar |
|
Roll up and secure with a toothpick |
|
Add a little cheese mixture on top and put a piece of red pepper, simulating fire,
Garnish with greens. |
Nutritional Value:
Whole Dish: |
Calories
706.6 Calories
|
Protein
67.1 g
|
Fat
43.1 g
|
Carbohydrates
12 g
|
100g: |
Calories 110.4 Calories |
Protein 10.5 g |
Fat 6.7 g |
Carbohydrates 1.9 g |
Spicy, Spices, Dill, Bulgarian pepper, Fish, Soft Cheese, Starters, Red Caviar, Fish and Seafood Starters