Recipe: Crab Houses step by step with pictures | Handy.Recipes

Crab Houses

Cooked Crab Houses

Nutritional Value

A good snack for the table with cheese and crab flavor. A nice surprise for your guests.=))

Author of the recipe

Ingredients for Crab Houses:


  • Crab Sticks - 4 pcs
  • Sour cream - 2 tablespoon
  • Sausage cheese - 50 g
  • Dries - 9 pcs
  • Milk - 1 glass
  • Cottage cheese - 100 g

How to cook crab houses step by step with photos


Soak slices in milk for 15-20 minutes.

Grate cheese on large grater.

Place cheese, cottage cheese and sour cream in blender. Grind .

Add egg yolk to the mixture and mix.

Cut crab sticks into 2-3 cm pieces.

Put each piece firmly in a bowl. And put them in a mold.

Spread cream-cheese curd on top. We send crab houses in oven for 30 minutes at Т +180 degrees.

Tender aromatic snack is ready! These crab cakes in section.

Nutritional Value:

Whole Dish:
Calories
708.8 Calories
Protein
50.5 g
Fat
24.4 g
Carbohydrates
71 g
100g:
Calories
116.2 Calories
Protein
8.3 g
Fat
4 g
Carbohydrates
11.6 g

Sour Cream, Smoked, Salty, Creamy, Smoked Cheese, Sausage Cheese, Crab, appetizers, Fish and Seafood Appetizers, Dried Milk

More recipes from the category:

Terms of use | Contact us Handy.Recipes © Copyright 2021. All Rights Reserved. Sitemap