Recipe: Curd and fish snack step by step with pictures | Handy.Recipes

Curd and fish snack

Cooked fish and cottage cheese snack

Nutritional Value

Great appetizer

Author of the recipe

Ingredients for Cottage cheese and fish snack:


  • Cottage cheese - 250 g
  • Garlic - 3-4 cloves
  • Parsley
  • Mayonnaise
  • Black olives
  • Fish (any red fish)

How to cook fish and cottage cheese step by step with photos


Puree the cottage cheese, add the chopped garlic and parsley and a little mayonnaise. Or use a blender to mix it all up. Make balls the size of walnuts.

Cut the fish into thin strips and place on top of the cottage cheese balls.

Cut olives into rings and decorate our appetizer with them.

Enjoy!!

Nutritional Value:

Whole Dish:
Calories
533.1 Calories
Protein
52 g
Fat
20.6 g
Carbohydrates
34.4 g
100g:
Calories
133.3 Calories
Protein
13 g
Fat
5.2 g
Carbohydrates
8.6 g

Garlic, Mayonnaise, Parsley, Fish, Olives, Snack, Fish and Seafood Snack, Cottage

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