Recipe: Herring Butter with Carrots step by step with pictures | Handy.Recipes

Warning: Division by zero in /www/wwwroot/handy.recipes/libraries/mavik/thumb/generator.php on line 393

Warning: Division by zero in /www/wwwroot/handy.recipes/libraries/mavik/thumb/generator.php on line 394

Warning: Division by zero in /www/wwwroot/handy.recipes/libraries/mavik/thumb/generator.php on line 393

Warning: Division by zero in /www/wwwroot/handy.recipes/libraries/mavik/thumb/generator.php on line 394

Herring Butter with Carrots

Cooked herring butter and carrots

Nutritional Value

A great appetizer that takes ten minutes to make. Simple, tasty and beautiful. Come in, help yourself.

Author of the recipe

Ingredients for herring butter with carrots:


  • Herring (filet) - 300 g
  • Carrots - 150 g
  • Butter - 150 g

How to cook herring butter with carrots step by step with photos


Grate raw carrots on a fine grater. Cut herring fillets into slices.

Put carrots and herring in a blender. Grind until smooth.

Add the melted butter. It should be soft, but shouldn't run off the knife. Stir well to combine all ingredients. All done!

Nutritional Value:

Whole Dish:
Calories
1822.5 Calories
Protein
62.3 g
Fat
170.2 g
Carbohydrates
11.8 g
100g:
Calories
303.8 Calories
Protein
10.4 g
Fat
28.4 g
Carbohydrates
2 g

Butter, Carrots, Salted, Carrot, Herring, Snacks, Fish and Seafood Snacks

More recipes from the category:

Terms of use | Contact us Handy.Recipes © Copyright 2021. All Rights Reserved. Sitemap