Recipe: Herring in curry sauce step by step with pictures | Handy.Recipes

Herring in curry sauce

Cooked Herring in Curry Sauce

Nutritional Value

Without words... It's impossible to tear yourself away... )))

Author of the recipe

Ingredients for herring sauce "curry":

  • Herring (lightly salted) - 500 g
  • Mayonnaise (for sauce) - 5 tablespoon
  • Curry (for sauce) - 2 teaspoon
  • Ginger (for sauce) - 1 teaspoon
  • Mustard (ready, for sauce) - 2 teaspoon
  • Onions - 1 pc

How to cook herring in sauce "curry" step by step with photos

Cut ready salted herring into fillets.

Season "Curry" and ground ginger,

Mix in a bowl with mustard and

with mayonnaise .

Then put herring fillets in the sauce, mix gently and leave for 15-20 minutes.

Then put the ready herring on a plate with rings of onions. Enjoy your appetite and have a good mood!!!

Nutritional Value:

Whole Dish:
Calories
1665.2 Calories 		Protein
102.2 g 		Fat
132.6 g 		Carbohydrates
14.9 g
100g:
Calories
248.5 Calories		 Protein
15.3 g		 Fat
19.8 g		 Carbohydrates
2.2 g

Spicy, Mayonnaise, Onions, Ginger, Mustard, Salty, Curry, Snacks, Fish and Seafood Snacks

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