Recipe: Nut Crabs appetizer step by step with pictures | Handy.Recipes

Nut Crabs appetizer

Cooked crab nuts appetizer

Time to cook: 15 minutes

Nutritional Value

Incredibly tasty appetizer of crab sticks and walnut sauce! Cooked in 15 minutes, makes a beautiful table decoration and is very hard to stop eating it!

Author of the recipe

Ingredients for appetizer "nut crabs":


  • Crab sticks - 200 g
  • Walnuts (refined) - 100 g
  • Tomato - 1 pc
  • Lettuce leaves / Lettuce (green) - 0.5 bunch.
  • Mayonnaise - 3 tablespoon
  • Soy sauce (Kikkoman) - 3 tablespoon
  • Parsley - 1/4 bunch.

How to cook appetizer "walnut crabs" step by step with photos


Approximate Amount of Nuts.

Chop the nuts finely.

Add mayonnaise and Kikkoman soy sauce to the nuts and mix well.

Rinse out the green salad and put it on a plate. Put crab sticks on top. Slice tomato and put it around the sticks.

Wash parsley, cut off stalks and place on top of tomatoes. Spread the sauce on the chopsticks and the tomatoes and parsley and smooth.

Nutritional Value:

Whole Dish:
Calories
1180 Calories
Protein
30.6 g
Fat
97.9 g
Carbohydrates
46.4 g
100g:
Calories
207 Calories
Protein
5.4 g
Fat
17.2 g
Carbohydrates
8.1 g

Soy Sauce, Tomato, Mayonnaise, Walnuts, Parsley, Vegetable, Lettuce, Walnut, Crab, Salad, Snack, Fish and Seafood Snack

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