Recipe: Scallops in cream-garlic sauce step by step with pictures | Handy.Recipes

Scallops in cream-garlic sauce

Cooked Scallops in Creamy Garlic Sauce

Time to cook: 5 minutes

Nutritional Value

Exquisite and very fast dish that makes any table a celebration!!! A five-minute dish in the truest sense of the word!!!

Author of the recipe

Ingredients for scallops in cream-garlic sauce:


  • Scallop (in a shell) - 6 pcs
  • Butter - 3 teaspoon
  • Garlic - 2 clove

How to cook scallops in cream-garlic sauce step by step with photos


So, we need scallops in their shells. Put them on a baking tray.

Put finely chopped garlic and 1/2 teaspoon of butter in each shell.

Bake in preheated oven at 200 degrees for 5 (!) minutes.

Nutritional Value:

Whole Dish:
Calories
692.4 Calories
Protein
117.4 g
Fat
13.4 g
Carbohydrates
27.1 g
100g:
Calories
104.9 Calories
Protein
17.8 g
Fat
2 g
Carbohydrates
4.1 g

Garlic, Butter, Rich, appetizers, Fish and Seafood Appetizers

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