Seafood boats
Low calorie, nice treat:)
Ingredients for the Seafood Boats:
- Bell pepper
- Seafood (assortment)
- Mushrooms
- Dill
- Vegetable oil
- Hard cheese
- Greens
- Garlic
- Red caviar
How to cook Seafood Pods step by step with photos
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Wash and dry peppers. Slice into four slices. Dissolve the cheese in a water bath. Chop greens and mix with cheese. Let cool . Add garlic, the seafood likes it:) Thaw the seafood. Season with salt and pepper. Drizzle with lemon juice. |
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Fry each kind separately in vegetable oil. Fry all seafood for a couple of minutes on each side. Fry mussels last. |
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Stuff With the cheese mixture. Garnish with seafood and red caviar on top. |
Garlic, Vegetable Oil, Hard Cheese, Greens, Mushrooms, Dill, Cheese, Starters, Red Caviar, Fish and Seafood
