Recipe: Smoked salmon mousse with cottage cheese step by step with pictures | Handy.Recipes

Smoked salmon mousse with cottage cheese

Cooked smoked salmon mousse with cottage cheese

Nutritional Value

Mousse de saumon fumé au fromage blanc - Smoked Salmon Mousse with Fromage Blanc Cheese. A very simple and delicious appetizer.

Author of the recipe

Ingredients for smoked salmon mousse with curd:


  • Salmon (smoked, filet) - 200 g
  • Cheese cheese (fromage blanc) - 125 g
  • Onions - 1/2 Piece
  • Garlic - 1 clove
  • Lemon juice - 1 tablespoon
  • Baguette (make toast)

How to cook smoked salmon mousse with cottage cheese step by step with photos


Chop salmon with blender and onion, garlic and lemon juice

Mix with fromage blanc. You can substitute crème cheese, quark, ricotta or cottage cheese.

Serve on crispy baguette toast

Nutritional Value:

Whole Dish:
Calories
1135.1 Calories
Protein
84.4 g
Fat
22.3 g
Carbohydrates
147.7 g
100g:
Calories
164.5 Calories
Protein
12.2 g
Fat
3.2 g
Carbohydrates
21.4 g

Garlic, Lemon Juice, Onions, Smoked, Cheese, Fish, Baguette, Snacks, Fish and Seafood Snacks

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