• Print

Snack roll

Time to cook: 20 minutes

Nutritional Value

A very original appetizer.

Ingredients for snack rolls:

---

• Lavash (thin) - 1 pc
• Crab meat (or sticks) - 200 g
• Chicken egg (boiled) - 3 units
• Cream cheese - 1 pc
• Greens (all kinds, I only had "crumbled greens")
• Mayonnaise

How to cook snack rolls step by step with photos

---

	Grate eggs and melted cheese on a fine grater.
	Grate crab meat
	Add greens or "crumbled greens"
	Add mayonnaise
	Thoroughly mix
	Spread the mixture evenly on the pita. Roll it up into a roll. And the snack is ready! Serve in slices before serving.

Nutritional Value:

Whole Dish:
Calories 1191.2 Calories	Protein 74.2 g	Fat 34.2 g	Carbohydrates 151.2 g
100g:
Calories 167.8 Calories	Protein 10.5 g	Fat 4.8 g	Carbohydrates 21.3 g

Mayonnaise, Greens, Tender, Chicken Eggs, Cream Cheese, Crab, Snack, Crabmeat, Fish and Seafood