Recipe: Snack Shrimps step by step with pictures | Handy.Recipes

Snack Shrimps

Cooked Snack Shrimp

Time to cook: 10 minutes

Total Servings: 4

Nutritional Value

Shrimp are great for an appetizer, especially fried in coconut, the perfect decoration for the holiday table.

Author of the recipe

Ingredients for Snack Shrimp:


  • Shrimp (tiger) - 1 package.
  • Chicken egg - 2 ml
  • Wheat flour / Flour - 4 tablespoon
  • Coconut Bean - 4 tablespoon
  • Lemon (juice) - 2 tablespoon
  • Spices (salt, pepper) - 1 tablespoon
  • Dark beer - 2 tablespoon
  • Ketchup (hot sauce) - 4 tablespoon
  • Apple (puree ( for sauce) - 1 tablespoon

How to cook tiger prawns step by step with photos


Rinse and peel tiger prawns, leaving only the tips of the tails in the rim, drizzle with lemon juice and season

Prepare 3 bowls with flour, egg beaten with dark beer, coconut shavings

Dress our shrimp in a coat - dipping in flour, egg and beer mixture and coconut shavings, respectively.

Fry in boiling oil on both sides for about a minute. Serve with sauce - for sauce - add a tablespoon of applesauce to the hot tomato sauce (ketchup), stir.

Nutritional Value:

Whole Dish:
Calories
1499.3 Calories
Protein
105.4 g
Fat
64.3 g
Carbohydrates
134 g
Per Serving:
Calories
374.8 Calories
Protein
26.4 g
Fat
16.1 g
Carbohydrates
33.5 g
100g:
Calories
185.1 Calories
Protein
13 g
Fat
7.9 g
Carbohydrates
16.5 g

Lemon, Spicy, Flour, Wheat Flour, Ketchup, Sweet, Spices, Apple, Chicken Eggs, Dark Beer, Coconut Flakes, appetizers, Fish and Seafood Appetizers

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