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Tuna appetizer

Nutritional Value

This appetizer is the perfect snack for those hot days when you don't feel like stepping on the stove.

Ingredients for Tuna Snack:

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• Tuna - 1 jar.
• Red Onion - 1/4 Piece
• Tomato (medium) - 1 pc
• Cilantro - 1/4 bunch.
• Salt - to taste
• Black pepper - to taste
• Olive oil - 1 teaspoon
• Lime - 1/4 Piece

How to cook tuna appetizer step by step with photos

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	Finely chop the onions, season with salt and ground black pepper and drizzle with lime juice.
	Stir in the olive oil.
	Drain the tuna and fork to crush the fish. Then add it to the onions.
	Add chopped coriander to the tuna.
	Add a tomato, stripped of seeds and cut into small pieces.
	Stir well. Taste the appetizer, add salt, pepper or lime juice if necessary, and refrigerate for 30 minutes.

Nutritional Value:

Whole Dish:
Calories 441.4 Calories	Protein 61.1 g	Fat 13.3 g	Carbohydrates 21.1 g
100g:
Calories 73.6 Calories	Protein 10.2 g	Fat 2.2 g	Carbohydrates 3.5 g

Salt, Black Pepper, Tomato, Red onion, Olive Oil, Cilantro, Enjoyable, Vegetable, Fish, Lime, Starters, Refreshing, Fish and Seafood Starters