Recipe: Wolowans with champignons step by step with pictures | Handy.Recipes

Wolowans with champignons

Cooked vol au vents with mushrooms

Time to cook: 30 minutes

Total Servings: 12

Nutritional Value

Volovan (vol-au-vent) is an airy mini snack of puff pastry from France. Translated from French - "flight of the wind", Meaning light and airy box foundation, which is filled with meat, fish, mushrooms or even sweet stuffing. Served as an aperitif before the main course, or for dessert if they are sweet. Today I have volovani with mushrooms, vegetables and cheese!

Author of the recipe

Ingredients for volovani with mushrooms:

  • Puff pastry (my dough is yeast) - 2 pcs
  • Mushrooms - 100 g
  • Sweet pepper - 1 pc
  • Carrots - 1 pc
  • Hard cheese - 50 g
  • Egg white (for greasing) - 1 pc
  • Salt (to taste)
  • vegetable oil (for frying)

How to cook volovani with mushrooms step by step with photos

Cut mushrooms, fry them in vegetable oil together with grated carrots, chopped peppers, salt until soft;

Roll out the pastry sheet thinner, cut out circles in a suitable shape (I had 12 pieces of one sheet); Place the circles on the paper on the baking tray;

Another layer of dough also roll out thinner, again cut out circles with the same form, but in addition a smaller diameter form cut out circles heart; The core will be "cap";

Grease the base circles with a little whipped egg white, place on top ; If you want the rolls with high walls, then on top of the first walls cut out and lay another one;

In the same baking tray, place the caps, grease all again with egg white; Bake at 200 degrees until done;

In the ready volovan lay the stuffing;

On top - grated cheese;

Cover with caps;

And bake until the cheese browns;

Serve, garnished as desired with herbs, vegetables and quail eggs;

Nutritional Value:

Whole Dish:
1508.8 Calories
43.8 g
77.3 g
170.9 g
Per Serving:
125.7 Calories
3.7 g
6.4 g
14.2 g
201.2 Calories
5.8 g
10.3 g
22.8 g

Salt, Vegetable Oil, Hard Cheese, Carrots, Creamy, Vegetable, Mushroom, Bell peppers, Cheese, Egg White, Souvenirs, Mushroom appetizers

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