Recipe: Caviar sandwiches step by step with pictures | Handy.Recipes

Caviar sandwiches

Cooked Caviar Sandwiches

Time to cook: 30 minutes

Nutritional Value

Caviar sandwiches on a toasted bun with flaxseeds go well with coffee, beer or vodka

Author of the recipe

Ingredients for caviar sandwiches:


  • Caviar
  • Red caviar
  • Butter
  • Dill (for butter and decorations)
  • Bread (white, for toasts)
  • Lemon peel

How to cook caviar sandwiches step by step with photos


Dried bread, bread cutter and paring knife

Toast bread in toaster. Use cookie cutters to cut out the shapes. Coat the edges of the bread shapes with dill oil (finely chop the dill and mix it with the oil). My men can't wait to make sandwiches and my son decided to help.

Put the caviar in the middle of the bread and spread a thin layer over the entire surface. Garnish with lemon zest and a sprig of dill.

Enjoy!

Nutritional Value:

Whole Dish:
Calories
0 Calories
Protein
0 g
Fat
0 g
Carbohydrates
0 g
100g:
Calories
0 Calories
Protein
0 g
Fat
0 g
Carbohydrates
0 g

Tasty, Butter, Dill, Hearty, Bread, Delicious, Lemon zest, appetizers, Red Caviar, Sandwiches, Open sandwiches

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