Recipe: Cheese and sea kale rolls step by step with pictures | Handy.Recipes

Cheese and sea kale rolls

Cooked Bread with Cheese and Sauerkraut

Time to cook: 10 minutes

Total Servings: 1

Nutritional Value

Many people know that crispbread is good and healthy! They are a great base for creating a variety of dishes. Today I made this as a snack! Quick, easy, tasty and healthy!!!

Author of the recipe

Ingredients for Bread with Cheese and Sauerkraut:


  • Breads (TM "Generous") - 2 units
  • Cream cheese (with ham) - 2 teaspoon
  • Sauerkraut (with carrots and onions) - 50 g

How to cook Bread with Cheese and Sauerkraut step by step with photos


I have a minimal set of products. But even with this set you get a great snack! The main thing is to choose the right base - delicious and healthy breads "Generous".

I need 2 loaves.

Spread melted cheese and ham on the bread and spread evenly.

Spread seaweed on top of cheese.

Serve as a snack.

Nutritional Value:

Whole Dish:
Calories
100.5 Calories
Protein
6.3 g
Fat
4.9 g
Carbohydrates
7.9 g
100g:
Calories
125.6 Calories
Protein
7.9 g
Fat
6.1 g
Carbohydrates
9.9 g

Cheese, Bread, Cream Cheese, Sauerkraut, Savoury, Snack, Sandwiches, Open Sandwich

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