Recipe: Cheese and Vegetable Sandwich step by step with pictures | Handy.Recipes

Cheese and Vegetable Sandwich

Cooked Vegetable Sandwich with Cheese

Time to cook: 10 minutes

Total Servings: 1

Nutritional Value

A sandwich may not be the healthiest of foods, but it sure is tasty!! Here is a variant of a healthy, veggie sandwich that made its way into my diet.

Author of the recipe

Ingredients for a vegetable sandwich with cheese:


  • Baguette (my cereal is 8 grains with bran) - 2 slice.
  • Tomato (medium) - 0.5 pcs
  • Cucumber (small) - 0.5 pcs
  • Hard cheese (madrigal) - 2 slices.
  • Olive oil - 3 teaspoon
  • Salt
  • Dill (dried)

How to cook vegetable sandwich with cheese step by step with photos


As you can imagine, it's pretty easy... Cut a couple of slices of bread, a few slices of tomato and cucumber. This is a really good way to cut the bread, so it won't break up too much

We toast the bread in a toaster, after it cools down, grease it with a little olive oil and sprinkle with dried dill

Put a tomato and a cucumber on the top, put salt...

... And put the cheese slices on the vegetables

Well, voila!... The sandwich is ready :-[

Nutritional Value:

Whole Dish:
Calories
386 Calories
Protein
12.9 g
Fat
23.5 g
Carbohydrates
31.4 g
100g:
Calories
167.8 Calories
Protein
5.6 g
Fat
10.2 g
Carbohydrates
13.7 g

Salt, Tomato, Hard Cheese, Olive Oil, Dill, Cucumber, Vegetable, Fresh, Starters, Sandwiches, Open Sandwich

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