Recipe: Chicken sandwiches on rye step by step with pictures | Handy.Recipes

Chicken sandwiches on rye

Cooked sandwiches on bread with chicken

Time to cook: 15 minutes

Nutritional Value

Challenging sandwiches on buckwheat bread "Generous" With sleeved baked chicken breast, cottage cheese, pickles and greens.

Author of the recipe

Ingredients for sandwiches on breads with chicken:

For the chicken breast

  • Chicken breast (~300 g) - 1 pc
  • Soy sauce - 50 ml
  • Olive oil - 1 tablespoon

For the cottage cheese

  • Cottage cheese - 100 g
  • Pickled cucumber (small) - 1 pc
  • Dill (sliced) - 1 teaspoon
  • Green onions (chopped) - 1 teaspoon
  • Salt (to taste)

For sandwiches

  • Breads (Buckwheat"Generous")
  • Tomato
  • Green onion
  • Red onion
  • Mustard (gritty)
  • Pickled cucumber

How to cook sandwiches on bread with chicken step by step with photos

The sandwiches are cooked without the chicken breast. You can prepare the chicken breast in advance. It needs to be marinated in soy sauce and olive oil. You can replace the oil with sunflower oil. You don't put anything else in it. I marinated it overnight. Cooked it in the morning. I took the breast out of the dish and put it in a baking dish. Anything it didn't absorb, and there was just a little bit of soy sauce and oil left over, I poured into the sachet too. I put it on a baking tray and put it in the oven for 40 minutes, setting it to 180 degrees Celsius. The breast is ready.

Very juicy and flavorful.

Let's make everything we need for the sandwiches.

Put the cottage cheese in a bowl. Add dill and finely chopped chives. Finely chop the hot cucumber and add it to the cheese. Combine everything, taste for salt and adjust the salt to your taste, if you think there is not enough from the cucumber. Spread on the bread.

Put 2 slices of sliced breast on the cheese, then put tomato slices and pickle slices, thin rings of red onion, sprinkle with green onion and put a grain mustard or regular mustard on top. Serve.

Nutritional Value:

Whole Dish:
932.1 Calories
95.2 g
46 g
36 g
93.2 Calories
9.5 g
4.6 g
3.6 g

Salt, Soy Sauce, Spicy, Tomato, Olive Oil, Buckwheat, Chicken, Mustard, Green onions, Dill, Cucumber, Cheese, Bread, Cream Cheese, Rich, Red Onions, Pickled Cucumber, Snacks, Sandwiches, Open Sandwich

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