The Poor Knight toast

This recipe could be called "crisis cake")))
Although it was invented a long time ago in Germany by the poorest people,
unaware that they would later bail out the victims of the economic
crisis of the XXI century!
It can be made for breakfast and dinner, with sweet and salty fillings.
It's a universal recipe! (From the book "Cookery of the World")
Ingredients for croutons "poor knight":
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Baton
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4-5 slices.
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Chicken egg
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2 pcs
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Milk
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50 ml
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Sugar
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4 tablespoon
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Vanilla sugar
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1 pinch.
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Apple
(medium)
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1 pc
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Salt
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1 pinch.
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Lemon juice
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1 teaspoon
How to cook croutons "poor knight" step by step with photos
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Slice loaf into portions |
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Separate egg yolk from egg yolk.
Mix the yolks with the milk and whisk.
Dip slices of loaf in this lemon and fry on one side in a pan lightly greased with any oil. |
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Peel and peel apples, grate them and sprinkle with lemon juice. |
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Here are the croutons |
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Spread grated apple on top of croutons. |
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Whisk the egg whites with 4 tablespoons of sugar and a pinch of vanilla sugar and salt to a stiff foam,
Add 1 teaspoon of lemon juice at the end - the whites become stiff and white. |
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Arrange the egg whites in picturesque piles on the croutons.
Place in a maximally heated oven for 3 to 5 minutes, until the white cream turns golden.
Serve hot with tea and coffee.
HAVE A NICE CUP OF TEA!!!
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Nutritional Value:
Whole Dish: |
Calories
1085.9 Calories
|
Protein
28.7 g
|
Fat
14.5 g
|
Carbohydrates
202 g
|
100g: |
Calories 184.1 Calories |
Protein 4.9 g |
Fat 2.5 g |
Carbohydrates 34.2 g |
Chicken Egg, Salt, Lemon Juice, Sugar, Sweet, Apple, Milk, Bread, Vanilla sugar, Desserts, Toast, Other Desserts