Recipe: Farmer's Sandwich step by step with pictures | Handy.Recipes

Farmer's Sandwich

Cooked dacha sandwich

Time to cook: 5 minutes

Total Servings: 1

Nutritional Value

A light and tasty sandwich just in time for all the greens!

Author of the recipe

Ingredients for the sandwich


  • Bread (white)
  • Cheese curd (Philadelphia)
  • Salad leaves / Salad (Leaves)
  • Cucumber
  • Chicken egg
  • Parsley
  • Dill
  • Salt
  • Radish

How to cook a dacha sandwich step by step with photos


What could be more delicious than a country breakfast with the vegetables from your own garden? Warm the slices of bread in a pan, but don't brown them. Cut the radish into slices, the eggs into slices too, tear the lettuce into flakes with our hands. Spread cheese on a slice of bread, put lettuce flakes, egg and radish slices on top. Decorate with cucumber, parsley and dill. Season to taste. Done!

Nutritional Value:

Whole Dish:
Calories
0 Calories
Protein
0 g
Fat
0 g
Carbohydrates
0 g
100g:
Calories
0 Calories
Protein
0 g
Fat
0 g
Carbohydrates
0 g

Chicken Egg, Salt, Parsley, Tender, Dill, Cucumber, Lettuce, Cream Cheese, Radish, appetizers, Sandwiches, Open Sandwich

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